Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 1586 - 12 -
Team Name: Winnebago 2
Participant Name:
ALLISON HUMPAL
Individual Rank: 53
Individual Total Score: 123
Team Rank: 12
Team Total Score: 399
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AD
2AC
3BA
4CA
5BC
6BD
7CB
8AC
9BD
10CD
11AA
12AB
13BB
14AB
15AA
16BA
17AA
18AB
19BA
20BA
Exam A - Points per Correct2
8
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1ButterButter
2MilkHalf and Half
3Flavored MilkMilk
4Non Dairy Flavored BeverageFlavored Milk
5MargarineMargarine
6Sour CreamSour Cream
7Non Dairy MilkNon Dairy Milk
8heavy Creamheavy Cream
9Half and HalfNon Dairy Flavored Beverage
10Non Dairy CreamerNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
12
Cheese Identification
PartContestantJudge
1Cheddar SharpColby
2BrieMozzarella
3ParmesanRomano
4SwissSwiss
5MozzarellaMonterey Jack
6MozzarellaHavarti
7BrieCheddar Sharp
8ColbyCheddar Mild
9MozzarellaGruyere
10ProvaloneProvalone
Cheese Identification - Points per ID2
4
Milk Flavor - Defects
PartContestantJudge
1BitterFeed
2No defectFlat-watery
3Flat-wateryNo defect
4MaltySalty
5FeedMalty
6BitterBitter
7Garlic or onionGarlic or onion
8SaltyAcid
9ForeignForeign
10AcidOxidized
Milk Flavor - Points per Defect2
6
Milk Flavor - Scores
PartContestantJudge
1 05 8
2 10 7
3 04 10
4 07 8
5 08 4
6 03 2
7 01 3
8 04 3
9 01 4
10 01 4
Milk Flavor - Score Max Points10
73
CMT
PartContestantJudge
124
246
304
462
20
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026