Illinois Section 1 FFA Milk Quality & Products CDE
Nov 04, 2026
Section 1 Varsity Milk Quality and Products
Overall

ID: 1521 - 12 -
Team Name: Warren 2
Participant Name:
PALMER GURDAK
Individual Rank: 25
Individual Total Score: 135
Team Rank: 18
Team Total Score: 300
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BD
2AC
3BA
4DA
5AC
6CD
7BB
8DC
9CD
10BD
11BA
12BB
13BB
14AB
15AA
16AA
17AA
18BB
19BA
20 A
Exam A - Points per Correct2
14
Problem Solving
PartContestantJudge
1 C
2 D
3 B
4 D
5 B
Problem Solving - Points per Correct4
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MargarineButter
2Non Dairy MilkHalf and Half
3MilkMilk
4Flavored MilkFlavored Milk
5ButterMargarine
6Sour CreamSour Cream
7Non Dairy Sour CreamNon Dairy Milk
8Light Whipped Creamheavy Cream
9Non Dairy CreamerNon Dairy Flavored Beverage
10Half and HalfNon Dairy Creamer
Dairy/Non-Dairy - Points per Identification2
6
Cheese Identification
PartContestantJudge
1Monterey JackColby
2ProvaloneMozzarella
3RicottaRomano
4SwissSwiss
5MuensterMonterey Jack
6HavartiHavarti
7Cheddar SharpCheddar Sharp
8Cheddar MildCheddar Mild
9ColbyGruyere
10RomanoProvalone
Cheese Identification - Points per ID2
8
Milk Flavor - Defects
PartContestantJudge
1BitterFeed
2No defectFlat-watery
3Flat-wateryNo defect
4SaltySalty
5FeedMalty
6AcidBitter
7ForeignGarlic or onion
8Garlic or onionAcid
9MaltyForeign
10RancidOxidized
Milk Flavor - Points per Defect2
2
Milk Flavor - Scores
PartContestantJudge
1 05 8
2 05 7
3 05 10
4 05 8
5 05 4
6 05 2
7 05 3
8 05 3
9 05 4
10 05 4
Milk Flavor - Score Max Points10
77
CMT
PartContestantJudge
144
266
384
422
28
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, November 12, 2026