OPSU Interscholastics
Nov 09, 2026
FOOD SCIENCE
Overall

ID: 198.01 - 1 -
Team Name: LAVERNE
Participant Name:
BRISTOL NEWBY
Individual Rank: 2
Individual Total Score: 225
Team Rank: 15
Team Total Score: 498
View e-Scansheet

DefinitionResponsesScore
Aromas
PartContestantJudge
1 33 33
2 31 12
3 29 29
4 20 20
5 40 40
6 28 28
7 38 18
8 10 10
9 11 13
10 24 
Aromas - Points per Sample2
12
Objective Test
PartContestantJudge
1AA
2CC
3BB
4AA
5CC
6AC
7DD
8BB
9CC
10BB
11BB
12AA
13AB
14BOmit
15BB
16CC
17BB
18BB
19AA
20AA
21AA
22AA
23BB
24CC
25CC
26AA
27BB
28CC
29CC
30AA
31BB
32CC
33DD
34AA
35BB
36CC
37BB
38BB
39AA
40BB
41BB
42CB
43CC
44AA
45BB
46BB
47BB
48BB
49AA
50BB
Objective Test - Points per Question3
141
Problem Solving / Math Practicum
PartContestantJudge
1BB
2CC
3BC
4BB
5AB
Problem Solving / Math Practicum - Points per Item5
15
Product Specification Compliance
PartContestantJudge
1BB
2BB
3CC
4CC
5BB
Product Specification Compliance - Points per Item5
25
Triangle Tests
PartContestantJudge
1 249 243
2 471 474
3 367 367
4 138 138
Triangle Tests - Points per Item5
10
Practicum #1
 
Practicum #2
 
Team Activity #1
 
Team Activity #2
 
Team Activity #3
 
Customer Inquiry - Issue
PartContestantJudge
122
222
322
411
522
Customer Inquiry - Issue - Points per Question2
10
Customer Inquiry - Hazard
PartContestantJudge
111
233
322
43 
511
Customer Inquiry - Hazard - Points per Question3
12


AWS100: Thursday, November 12, 2026