| Definition | Responses | Score |
| Class 1 Market Hogs |
| Part | Contestant | Judge |
| 1 | 3421 | 2413 |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 1 |
| Placing 1 - Cut C | 1 |
| 39 |
| Class 2 Crossbred Gilts |
| Part | Contestant | Judge |
| 2 | 2134 | 3142 |
| Placing 2 - Cut A | 6 |
| Placing 2 - Cut B | 1 |
| Placing 2 - Cut C | 3 |
| 27 |
| Class 3 Commercial Does |
| Part | Contestant | Judge |
| 3 | 3412 | 4312 |
| Placing 3 - Cut A | 4 |
| Placing 3 - Cut B | 2 |
| Placing 3 - Cut C | 3 |
| 46 |
| Class 4 Market Lambs |
| Part | Contestant | Judge |
| 4 | | 2314 |
| Placing 4 - Cut A | 4 |
| Placing 4 - Cut B | 3 |
| Placing 4 - Cut C | 2 |
| |
| Class 5 Commercial Heifers 1 |
| Part | Contestant | Judge |
| 5 | | 1342 |
| Placing 5 - Cut A | 4 |
| Placing 5 - Cut B | 2 |
| Placing 5 - Cut C | 2 |
| |
| Class 6 Commercial Heifers 2 |
| Part | Contestant | Judge |
| 6 | 1324 | 4213 |
| Placing 6 - Cut A | 2 |
| Placing 6 - Cut B | 4 |
| Placing 6 - Cut C | 4 |
| 20 |
| Class 7 Doe Kids |
| Part | Contestant | Judge |
| 7 | 2341 | 2143 |
| Placing 7 - Cut A | 4 |
| Placing 7 - Cut B | 1 |
| Placing 7 - Cut C | 3 |
| 42 |
| Class 8 Yearling Does |
| Part | Contestant | Judge |
| 8 | 2134 | 3124 |
| Placing 8 - Cut A | 1 |
| Placing 8 - Cut B | 3 |
| Placing 8 - Cut C | 4 |
| 42 |
| Placing Total |
| 216 |
| Female Selection 9 |
| Part | Contestant | Judge |
| 1 | Keep | Keep |
| 2 | Cull | Cull |
| 3 | Cull | Cull |
| 4 | Cull | Cull |
| 5 | Keep | Keep |
| 6 | Keep | Keep |
| 7 | Cull | Cull |
| 8 | Keep | Keep |
| Female Selection 9 - Point Values | 1: 15
2: 3
3: 0
4: 6
5: 10
6: 7
7: 2
8: 18 |
| 50 |
| Female Selection 10 |
| |
| Female Selection 11 |
| |
| Female Selection Total |
| 50 |
| Feeder Cattle Grading 12 |
| |
| Written Exam 13 |
| Written Exam - Points per Question | 2 |
| |
| Slaughter Cattle Grading 14 |
| |
| Grading Total |
| |
| Questions 15 - Beef |
| Questions Class 15 - Points per Question | 5 |
| |
| Questions 15 - Sheep |
| Questions Class 15 - Points per Question | 5 |
| |
| Questions 15 - Swine |
| Questions Class 15 - Points per Question | 5 |
| |
| Questions Total |
| |
| Crossbred Gilts Reasons |
| |
| Market Lambs Reasons |
| |
| Reasons 18 |
| |
| Reasons 19 |
| |
| Reasons Total |
| |
| Team Activity |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |