| Definition | Responses | Score |
| Placing Class 1 |
| |
| Placing Class 2 |
| |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 3412 | 3412 |
| Placing 3 - Cut A | 2 |
| Placing 3 - Cut B | 5 |
| Placing 3 - Cut C | 8 |
| 50 |
| Placing Total |
| 50 |
| Reasons 1 |
| |
| Reasons 2 |
| |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | B | C |
| 2 | NG | NG |
| 3 | A | B |
| 4 | C | A |
| 5 | C | A |
| 6 | B | A |
| 7 | B | NG |
| 8 | A | B |
| 9 | B | A |
| 10 | C | NG |
| 22 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | Loss | Loss |
| 2 | A | B |
| 3 | A | B |
| 4 | AA | AA |
| 5 | AA | AA |
| 6 | AA | AA |
| 7 | A | A |
| 8 | B | B |
| 9 | A | B |
| 10 | A | B |
| 42 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | NG
Checked | B
Checked |
| 5 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | AA/A
Large Calcium Deposits | AA/A
Large Calcium Deposits |
| 10 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | B
Leaker | NG
Leaker |
| 5 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | NG
Pronounced Ridges | B
Pronounced Ridges |
| 5 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | AA/A
Pronounced Thin Spots | AA/A
Checked |
| 6 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | AA/A
Prominent Stain | AA/A
Prominent Stain |
| 10 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | NG
No Defect | NG
No Defect |
| 10 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | AA/A
Adhering Dirt/Foreign Material | AA/A
Adhering Dirt/Foreign Material |
| 10 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | B
No Defect | B
No Defect |
| 10 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | AA/A
Adhering Dirt/Foreign Material | AA/A
Adhering Dirt/Foreign Material |
| 10 |
| Egg Exterior Grading Total |
| 35 |
| Egg Exterior Factors Total |
| 46 |
| Egg Exterior Quality Total |
| 81 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Inconsistent Color | Inconsistent Color |
| 5 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Inconsistent Shape/Size | Inconsistent Color |
| 1 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | No Defect |
| 5 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Inconsistent Shape/Size | No Defect |
| 1 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | No Defect | No Defect |
| 5 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | Inconsistent Shape/Size | No Defect |
| 1 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | Coating Void | Coating Void |
| 5 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | No Defect | Foreign Material |
| 1 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | No Defect | No Defect |
| 5 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless Products Total |
| 34 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Inconsistent Color | Inconsistent Color |
| 5 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Coating Void | Coating Void |
| 5 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | Inconsistent Size | Broken/Broken Bone |
| 1 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Coating Void | No Defect |
| 1 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | Inconsistent Color | No Defect |
| 1 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | No Defect | Coating Void |
| 1 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Size | No Defect |
| 1 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | Coating Void | Coating Void |
| 5 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | No Defect | Foreign Material |
| 1 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | Miscut | No Defect |
| 1 |
| Bone-In Products Total |
| 22 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Neck | Neck |
| 2 | Heart | Heart |
| 3 | Liver | Liver |
| 4 | Tenderloin | Tenderloin |
| 5 | Boneless, skinless split breast | Boneless, skinless split breast |
| 6 | Breast quarter | Thigh |
| 7 | Wing | Wing |
| 8 | Split breast | Split breast with ribs |
| 9 | Boneless, skinless whole breast with rib meat | Boneless, skinless thigh |
| 10 | Thigh with back portion | Leg |
| ID of Parts - Points per Part | 5 |
| 30 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | C | C |
| 2 | B | B |
| 3 | D | D |
| 4 | B | A |
| 5 | A | A |
| 6 | D | D |
| 7 | A | A |
| 8 | C | A |
| 9 | A | C |
| 10 | D | D |
| 11 | C | A |
| 12 | D | D |
| 13 | A | A |
| 14 | A | A |
| 15 | C | B |
| 16 | D | C |
| 17 | C | C |
| 18 | C | D |
| 19 | D | B |
| 20 | D | A |
| 21 | D | D |
| 22 | C | C |
| 23 | A | C |
| 24 | A | A |
| 25 | B | D |
| Written Exam - Points per Question | 4 |
| 56 |
| Team Activity |
| Team Activity - Points per Question | 8 |
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| Practicum 1 |
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| Practicum 2 |
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| Practicum 3 |
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