| Definition | Responses | Score |
| Placing 1-Market Lambs |
| Part | Contestant | Judge |
| 1 | 4132 | |
| Placing 1 - Cut A | 2 |
| Placing 1 - Cut B | 3 |
| Placing 1 - Cut C | 1 |
| |
| Placing 2-Breeding Lambs |
| Part | Contestant | Judge |
| 2 | 1234 | 1243 |
| Placing 2 - Cut A | 3 |
| Placing 2 - Cut B | 1 |
| Placing 2 - Cut C | 2 |
| 48 |
| Placing 3-Market Goats |
| Part | Contestant | Judge |
| 3 | 4213 | 1324 |
| Placing 3 - Cut A | 2 |
| Placing 3 - Cut B | 3 |
| Placing 3 - Cut C | 1 |
| 31 |
| Placing 4 |
| Part | Contestant | Judge |
| 4 | 2314 | 1342 |
| Placing 4 - Cut A | 2 |
| Placing 4 - Cut B | 1 |
| Placing 4 - Cut C | 3 |
| 35 |
| Placing 5 |
| Part | Contestant | Judge |
| 5 | 4132 | |
| |
| Placing 6 |
| Part | Contestant | Judge |
| 6 | 3214 | |
| |
| Placing 7 |
| Part | Contestant | Judge |
| 7 | 2134 | |
| |
| Placing 8 |
| |
| Placing Total |
| 114 |
| Female Selection 9 |
| Part | Contestant | Judge |
| 2 | Keep | |
| 5 | Keep | |
| 7 | Keep | |
| 8 | Keep | |
| 0 |
| Female Selection 10 |
| Part | Contestant | Judge |
| 1 | Keep | |
| 2 | Keep | |
| 3 | Cull | |
| 4 | Keep | |
| 5 | Keep | |
| 6 | Cull | |
| 7 | Cull | |
| 8 | Cull | |
| 0 |
| Female Selection 11 |
| Part | Contestant | Judge |
| 1 | Cull | |
| 2 | Keep | |
| 3 | Cull | |
| 4 | Cull | |
| 5 | Keep | |
| 6 | Cull | |
| 7 | Keep | |
| 8 | Keep | |
| 0 |
| Female Selection Total |
| 0 |
| Feeder Cattle Grading 12 |
| Part | Contestant | Judge |
| 1 | Frame: Medium
Muscle: 2 | |
| 2 | Frame: Large
Muscle: 2 | |
| 3 | Frame: Large
Muscle: 2 | |
| 4 | Frame: Large
Muscle: 3 | |
| 5 | Frame: Medium
Muscle: 2 | |
| 0 |
| Written Exam 13 |
| Part | Contestant | Judge |
| 1 | A | |
| 2 | C | |
| 3 | B | |
| 4 | C | |
| 5 | B | |
| 6 | C | |
| 7 | B | |
| 8 | A | |
| 9 | A | |
| 10 | C | |
| 11 | C | |
| 12 | A | |
| 13 | C | |
| 14 | B | |
| 15 | D | |
| 16 | B | |
| 17 | A | |
| 18 | B | |
| 19 | B | |
| 20 | B | |
| 21 | C | |
| 22 | D | |
| 23 | C | |
| 24 | B | |
| 25 | B | |
| Written Exam - Points per Question | 2 |
| 0 |
| Slaughter Cattle Grading 14 |
| Part | Contestant | Judge |
| 1 | High Select
2.5 | |
| 2 | Low Choice
3.0 | |
| 3 | Low Choice
3.0 | |
| 4 | Low Choice
3.0 | |
| 5 | Low Choice
2.5 | |
| 0 |
| Grading Total |
| 0 |
| Questions 15 - Beef |
| Part | Contestant | Judge |
| 1 | C | |
| 2 | D | |
| 3 | A | |
| 4 | A | |
| 5 | B | |
| Questions Class 15 - Points per Question | 5 |
| 0 |
| Questions 15 - Sheep |
| Part | Contestant | Judge |
| 1 | C | |
| 2 | D | |
| 3 | D | |
| 4 | A | |
| 5 | C | |
| Questions Class 15 - Points per Question | 5 |
| 0 |
| Questions 15 - Swine |
| Part | Contestant | Judge |
| 1 | C | |
| 2 | A | |
| 3 | B | |
| 4 | D | |
| 5 | D | |
| Questions Class 15 - Points per Question | 5 |
| 0 |
| Questions Total |
| 0 |
| Reasons 16 -Breeding Lambs |
| Part | Contestant | Judge |
| 16 | 45 | 050 |
| 45 |
| Reasons 17-Market Lambs |
| Part | Contestant | Judge |
| 17 | | 050 |
| |
| Reasons 18-Market Goats |
| Part | Contestant | Judge |
| 18 | | 050 |
| |
| Reasons 19 |
| |
| Reasons Total |
| 45 |
| Team Activity |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |