Northeast Wisconsin Virtual CDE Invitational
Jan 21, 2025
Poultry
Overall

ID: 153 - -
Team Name: Merrill
Participant Name:
ALEXIS LONSDORF
Individual Rank: 91
Individual Total Score: 100
Team Rank: 28
Team Total Score: 227
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2BB
3CA
4NGC
5BNG
11
Egg Interior Quality Grading
 
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NGNG
Dented Checked
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/AAA/A
No Defect
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/AAA/A
No Defect
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5BB
Large Calcium Deposits
8
Egg Exterior Quality - Egg 6
0
Egg Exterior Quality - Egg 7
0
Egg Exterior Quality - Egg 8
0
Egg Exterior Quality - Egg 9
0
Egg Exterior Quality - Egg 10
0
Egg Exterior Grading Total
25
Egg Exterior Factors Total
17
Egg Exterior Quality Total
42
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorCoating Void
1
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/SizeInconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Foreign MaterialInconsistent Color
1
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeNo Defect
1
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Coating VoidForeign Material
1
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteCoating Void
Inconsistent Color
Broken/Incomplete
Foreign Material
0
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
27
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1Boneless, skinless whole breast with rib meatBoneless, skinless split breast
2Leg quarterLeg quarter
3ThighThigh
4Rear HalfWhole breast with ribs
5LiverLiver
6ThighRear Half
7Boneless, skinless split breast with rib meatTenderloin
8WingBreast quarter
9DrumstickNeck
10Boneless, skinless whole breastBoneless, skinless whole breast
ID of Parts - Points per Part5
20
Written Exam
PartContestantJudge
1 C
2 C
3 B
4 D
5 C
6 A
7 C
8 D
9 D
10 C
11 B
12 B
13 A
14 B
15 A
16 A
17 D
18 B
19 A
20 A
21 C
22 A
23 D
24 C
25 D
26 C
27 B
28 B
29 D
30 C
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, June 15, 2025