The ScanMan
Deer Park Invitational CDEs
Jan 29, 2025
Milk Quality
Overall

ID: 1140 - -
Team Name: Morton Ranch
Participant Name:
GAEL GUTIERREZ
Individual Rank: 87
Individual Total Score: 176
Team Rank: 6
Team Total Score: 702
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DA
2DD
3CD
4DB
5CA
6AC
7AD
8CD
9AA
10AD
11DD
12CB
13DA
14AD
15CB
16CA
17CB
18AC
19CC
20BC
21BA
22CC
23DA
24DD
25DB
Exam A - Points per Correct2
12
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1CC
2BB
3AA
4CA
5CC
Problem Solving - Points per Correct5
20
Dairy/Non-Dairy - Identification
PartContestantJudge
1Flavored MilkNon Dairy Flavored Beverage
2Non Dairy Flavored BeverageNon Dairy Milk
3Flavored MilkFlavored Milk
4ButterButter
5Non Dairy MilkHalf and Half
6Non Dairy MilkMilk
7MargarineMargarine
8Non Dairy MilkNon Dairy Creamer
9MilkMilk
10Half and Halfheavy Cream
Dairy/Non-Dairy - Points per Identification4
16
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%Non Dairy Variable Fat
2Non Dairy Variable FatNon Dairy Variable Fat
31% - 2%1% - 2%
480%80%
5Non Dairy Variable Fat10.5%
6Non Dairy Variable Fat3.25% - 3.5%
7Non Dairy Variable FatNon Dairy Variable Fat
8Non Dairy Variable FatNon Dairy Variable Fat
91% - 2%1% - 2%
1010.5%36%
Dairy/Non-Dairy - Points per Fat Content1
6
Cheese Identification
PartContestantJudge
1Monterey JackCheddar Mild
2Cheddar MildCheddar Mild
3Processed AmericanProcessed American
4Edam/GoudaCheddar Sharp
5Monterey JackMonterey Jack
6SwissMozzarella
7Cheddar MildEdam/Gouda
8ProvaloneProvalone
9Processed AmericanProcessed American
10Cheddar SharpCheddar Sharp
Cheese Identification - Points per ID5
30
Cheese Characteristics 1-5
PartContestantJudge
1 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
2 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
3 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
4 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
5 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
Cheese Characteristics 6-10
PartContestantJudge
6 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
7 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
8 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
10 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
Milk Flavor - Defects
PartContestantJudge
1No defectNo defect
2MaltySalty
3AcidBitter
4Flat-wateryMalty
5SaltyAcid
6AcidFlat-watery
7SaltyAcid
8No defectNo defect
9SaltyMalty
10No defectNo defect
Milk Flavor - Points per Defect5
15
Milk Flavor - Scores
PartContestantJudge
1 10 10
2 05 07
3 05 04
4 09 05
5 07 03
6 03 09
7 07 03
8 10 10
9 07 05
10 10 10
Milk Flavor - Score Max Points10
77
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 

AWS100: Saturday, August 2, 2025