Deer Park Invitational CDEs
Jan 29, 2025
Milk Quality
Overall

ID: 423 - -
Team Name: Katy
Participant Name:
CASH MCDAN IEL
Individual Rank: 9
Individual Total Score: 263
Team Rank: 1
Team Total Score: 840
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2DD
3DD
4BB
5AA
6CC
7DD
8DD
9AA
10DD
11DD
12BB
13AA
14DD
15BB
16AA
17BB
18CC
19CC
20CC
21AA
22CC
23AA
24DD
25AB
Exam A - Points per Correct2
48
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1CC
2BB
3AA
4AA
5AC
Problem Solving - Points per Correct5
20
Dairy/Non-Dairy - Identification
PartContestantJudge
1Non Dairy Flavored BeverageNon Dairy Flavored Beverage
2Non Dairy CreamerNon Dairy Milk
3Flavored MilkFlavored Milk
4ButterButter
5Half and HalfHalf and Half
6MilkMilk
7MargarineMargarine
8Non Dairy CreamerNon Dairy Creamer
9MilkMilk
10heavy Creamheavy Cream
Dairy/Non-Dairy - Points per Identification4
36
Dairy/Non-Dairy - Fat Content
PartContestantJudge
1Non Dairy Variable FatNon Dairy Variable Fat
2Non Dairy Variable FatNon Dairy Variable Fat
31% - 2%1% - 2%
480%80%
510.5%10.5%
63.25% - 3.5%3.25% - 3.5%
7Non Dairy Variable FatNon Dairy Variable Fat
8Non Dairy Variable FatNon Dairy Variable Fat
91% - 2%1% - 2%
1036%36%
Dairy/Non-Dairy - Points per Fat Content1
10
Cheese Identification
PartContestantJudge
1MozzarellaCheddar Mild
2Cheddar MildCheddar Mild
3Processed AmericanProcessed American
4Cheddar SharpCheddar Sharp
5Cheddar MildMonterey Jack
6Monterey JackMozzarella
7Edam/GoudaEdam/Gouda
8ProvaloneProvalone
9Processed AmericanProcessed American
10Cheddar SharpCheddar Sharp
Cheese Identification - Points per ID5
35
Cheese Characteristics 1-5
PartContestantJudge
1 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
2 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
3 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
4 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
5 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
Cheese Characteristics 6-10
PartContestantJudge
6 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
7 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
8 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
10 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
Milk Flavor - Defects
PartContestantJudge
1Flat-wateryNo defect
2SaltySalty
3OxidizedBitter
4MaltyMalty
5No defectAcid
6Flat-wateryFlat-watery
7AcidAcid
8OxidizedNo defect
9MaltyMalty
10No defectNo defect
Milk Flavor - Points per Defect5
30
Milk Flavor - Scores
PartContestantJudge
1 09 10
2 07 07
3 05 04
4 05 05
5 10 03
6 09 09
7 03 03
8 04 10
9 04 05
10 10 10
Milk Flavor - Score Max Points10
84
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, August 2, 2025