Hondo FFA Spring CDE Invitational
Jan 31, 2025
Poultry
Overall

ID: 422 - -
Team Name: Karnes City
Participant Name:
BRAYDEN DILLINGHAM
Individual Rank: 44
Individual Total Score: 372
Team Rank: 10
Team Total Score: 1159
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1443213421
Placing 1 - Cut A4
Placing 1 - Cut B3
Placing 1 - Cut C2
46
Placing Class 2
PartContestantJudge
224312143
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C2
42
Placing Class 3
PartContestantJudge
51234 
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
 
Placing Total
88
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CC
2CC
3AC
4BB
5CC
6AA
7CC
8BB
9NGB
10ANG
36
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BA
3LossB
4LossLoss
5BB
6AAA
7LossLoss
8AA
9AAA
10AAAA
37
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
NG
Prominent Stain
Large Calcium Deposits
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Prominent Stain
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Thin Spots
B
Large Calcium Deposits
Body Check
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Adhering Dirt/Foreign Material
B
Slight/Moderate Stain
1
Egg Exterior Grading Total
45
Egg Exterior Factors Total
34
Egg Exterior Quality Total
79
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Broken/Incomplete
Inconsistent Shape/Size
Broken/Incomplete
1
Boneless - Product 3
PartContestantJudge
3No DefectInconsistent Shape/Size
1
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Foreign Material
Inconsistent Color
Foreign Material
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Coating Void
3
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 8
PartContestantJudge
8Coating Void
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Boneless Products Total
36
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeInconsistent Size
Miscut
3
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialCoating Void
Foreign Material
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent SizeCoating Void
1
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Size
Broken/Broken Bone
Miscut
0
Bone-In - Product 6
PartContestantJudge
6Inconsistent Size
Foreign Material
Inconsistent Size
Miscut
Foreign Material
3
Bone-In - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent SizeNo Defect
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent SizeMiscut
1
Bone-In Products Total
27
ID of Parts
PartContestantJudge
1Front HalfFront Half
2DrumetteWing portion
3LiverLiver
4 Thigh
5TenderloinNeck
6HalfHalf
7Leg quarterLeg
8Whole breastBoneless, skinless whole breast with rib meat
9HeartHeart
10Boneless, skinless drumBoneless, skinless drum
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1AC
2CB
3BB
4CC
5BB
6CA
7CB
8CC
9DB
10CC
11AA
12BA
13BB
14AB
15CD
16DB
17DD
18BA
19AA
20AB
21DC
22DB
23DD
24AA
25BA
26AB
27CD
28BD
29DA
30AC
Written Exam - Points per Question4
44
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, April 26, 2025