Hondo FFA Spring CDE Invitational
Jan 31, 2025
Poultry
Overall

ID: 1218 - -
Team Name: L.B. Johnson
Participant Name:
CRISTOPH TENORIO
Individual Rank: 26
Individual Total Score: 413
Team Rank: 5
Team Total Score: 1302
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1434123421
Placing 1 - Cut A4
Placing 1 - Cut B3
Placing 1 - Cut C2
48
Placing Class 2
PartContestantJudge
221342143
Placing 2 - Cut A4
Placing 2 - Cut B3
Placing 2 - Cut C2
48
Placing Class 3
PartContestantJudge
51324 
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
 
Placing Total
96
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CC
2AC
3NGC
4BB
5CC
6BA
7BC
8AB
9NGB
10NGNG
30
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AA
3BB
4ALoss
5AB
6AAAA
7LossLoss
8AA
9AAAA
10AAAA
43
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain
Pronounced Ridges
NG
Prominent Stain
Large Calcium Deposits
0
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Prominent Stain
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
Slight/Moderate Stain
NG
Dented Checked
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Thin Spots
B
Large Calcium Deposits
Body Check
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Grading Total
40
Egg Exterior Factors Total
31
Egg Exterior Quality Total
71
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/Size
Broken/Incomplete
Inconsistent Shape/Size
Broken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Foreign Material
Inconsistent Color
Foreign Material
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeCoating Void
1
Boneless - Product 6
PartContestantJudge
6No DefectInconsistent Color
Inconsistent Shape/Size
0
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Boneless Products Total
41
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 2
PartContestantJudge
2Coating Void
Inconsistent Size
Miscut
Inconsistent Size
Miscut
3
Bone-In - Product 3
PartContestantJudge
3Coating Void
Foreign Material
Coating Void
Foreign Material
5
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5No DefectMiscut
1
Bone-In - Product 6
PartContestantJudge
6Coating Void
Miscut
Foreign Material
Inconsistent Size
Miscut
Foreign Material
1
Bone-In - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Size
No Defect
0
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent SizeMiscut
1
Bone-In Products Total
31
ID of Parts
PartContestantJudge
1Front HalfFront Half
2Wing portionWing portion
3LiverLiver
4ThighThigh
5NeckNeck
6HalfHalf
7LegLeg
8Boneless, skinless whole breastBoneless, skinless whole breast with rib meat
9HeartHeart
10Boneless, skinless drumBoneless, skinless drum
ID of Parts - Points per Part5
45
Written Exam
PartContestantJudge
1AC
2BB
3CB
4CC
5CB
6CA
7DB
8CC
9AB
10BC
11AA
12CA
13BB
14BB
15CD
16CB
17DD
18BA
19AA
20DB
21BC
22AB
23BD
24AA
25AA
26BB
27AD
28DD
29AA
30CC
Written Exam - Points per Question4
56
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, June 14, 2025