EMMA SHIFFIETT - Page County HS FFA - Team B - Senior Division Stockman's - Corey Childs Memorial Stockman’s Contest

JudgingCard.com Results Events Individual Scorecard

Corey Childs Memorial Stockman’s Contest
Feb 01, 2025
Senior Division Stockman's

Judging and Questions

Overall

Quiz and ID

ID:	1026 - 3 - 1
Team Name:	Page County HS FFA - Team B
Participant Name:	EMMA SHIFFIETT
Individual Rank:	89
Individual Total Score:	355
Team Rank:	18
Team Total Score:	1080

Definition

Responses

Score

Market Beef

Part	Contestant	Judge
1	4123	1324

Placing 1 - Cut A	2
Placing 1 - Cut B	3
Placing 1 - Cut C	3

Breeding Heifers w/ Data

Part	Contestant	Judge
2	4213	3124

Placing 2 - Cut A	2
Placing 2 - Cut B	2
Placing 2 - Cut C	4

Market Hogs

Part	Contestant	Judge
3	3412	4321

Placing 3 - Cut A	2
Placing 3 - Cut B	2
Placing 3 - Cut C	4

Breeding Goats

Part	Contestant	Judge
4	4132	3142

Placing 4 - Cut A	2
Placing 4 - Cut B	2
Placing 4 - Cut C	2

Retail Meats

Part	Contestant	Judge
5	1342	1234

Placing 5 - Cut A	4
Placing 5 - Cut B	1
Placing 5 - Cut C	4

Hay

Part	Contestant	Judge
7	4312	1423

Placing 6 - Cut A	2
Placing 6 - Cut B	3
Placing 6 - Cut C	2

Placing Sum

223

Senior Written Exam

Part	Contestant	Judge
1	B	D
2	D	D
3	D	C
4	B	C
5	D	D
6	B	A
7	A	C
8	A	A
9	A	C
10	A	A
11	C	C
12	C	C
13	B	B
14	B	C
15	C	A
16	A	A
17	B	D
18	A	B
19	D	C
20	B	D
21	C	C
22	A	B
23	B	B
24	B	D
25	B	C

Exam - Points per Question

Market Beef Questions

Part	Contestant	Judge
1	1	1
2	2	2
3	1	1
4	4	4
5	3	3

Questions - Points per Question

Breeding Heifer Questions

Part	Contestant	Judge
1	2	1
2	3	4
3	1	4
4	3	4
5	1	1

Questions - Points per Question

Market Hog Questions

Part	Contestant	Judge
1	2	2
2	2	1
3	4	1
4	3	2
5	1	1

Questions - Points per Question

Breeding Goat Questions

Part	Contestant	Judge
1	1	3
2	2	1
3	3	1
4	4	2
5	4	3

Questions - Points per Question

Questions Total

Equipment Identification

Part	Contestant	Judge
1	Identification A	Identification R
2	Identification R	Identification A
3	Identification F	Identification P
4	Identification G	Identification I
5	Identification M	Identification S
6	Identification B	Identification B
7	Identification H	Identification H
8	Identification T	Identification T
9	Identification L	Identification C
10	Identification K	Identification F

Equipment Identification - Points per ID

Breed Identification

Part	Contestant	Judge
1	Identification T	Identification T
2	Identification N	Identification N
3	Identification K	Identification L
4	Identification C	Identification A
5	Identification O	Identification P
6	Identification I	Identification H
7	Identification G	Identification D
8	Identification R	Identification M
9	Identification M	Identification J
10	Identification E	Identification E

Breed Identification - Points per ID

Feed Identification

Part	Contestant	Judge
1	Identification M	Identification P
2	Identification N	Identification B
3	Identification R	Identification A
4	Identification K	Identification K
5	Identification D	Identification O
6	Identification Q	Identification Q
7	Identification T	Identification T
8	Identification J	Identification M
9	Identification S	Identification R
10	Identification G	Identification C

Feed Identification - Points per ID

Feed Usage

Part	Contestant	Judge
1	Identification E	Identification D
2	Identification B	Identification D
3	Identification C	Identification C
4	Identification A	Identification D
5	Identification D	Identification E
6	Identification E	Identification C
7	Identification A	Identification C
8	Identification B	Identification D
9	Identification C	Identification C
10	Identification E	Identification B

Feed Usage - Points per ID

Identification Total

Meat ID - Species

Part	Contestant	Judge
1	Identification B	Identification B
2	Identification P	Identification B
3	Identification L	Identification P
4	Identification B	Identification B
5	Identification P	Identification P
6	Identification P	Identification P
7	Identification B	Identification B
8	Identification B	Identification B
9	Identification B	Identification P
10	Identification L	Identification L

Meat ID - Species - Points per item

Meat ID - Retail

Part	Contestant	Judge
1	66	63
2	56	64
3	52	69
4	51	28
5	34	34
6	70	71
7	49	61
8	50	55
9	29	42
10	27	66

Meat ID - Retail - Points per ID

Meat Identification Total

AWS100: Friday, June 13, 2025