SAMANTHA BOYER - Morgan Hill-Live Oak - Poultry - Chico State and Butte College Field Day

JudgingCard.com Results Events Individual Scorecard

Chico State and Butte College Field Day
Feb 08, 2025
Poultry

Further Processed

Live Birds

Overall

Production and Management

RTC

Shell Eggs

ID:	156.01 - 1 -
Team Name:	Morgan Hill-Live Oak
Participant Name:	SAMANTHA BOYER
Individual Rank:	36
Individual Total Score:	378
Team Rank:	8
Team Total Score:	1572
View e-Scansheet

Definition

Responses

Score

Market Broilers

Laying Hens

Part	Contestant	Judge
2	1324	1324

Placing 2 - Cut A	6
Placing 2 - Cut B	4
Placing 2 - Cut C	3

RTC Carcasses

Part	Contestant	Judge
5	1243	1243

Placing 3 - Cut A	4
Placing 3 - Cut B	4
Placing 3 - Cut C	6

Placing Total

100

Reasons - Live Birds

Part	Contestant	Judge
3	36	50

Reasons - RTC

Part	Contestant	Judge
6	25	50

Carcass/Part Grading

Part	Contestant	Judge
1	B	NG
2	B	C
3	B	A
4	B	A
5	A	A
6	C	C
7	B	A
8	A	B
9	C	NG
10	C	C

Egg Interior Quality Grading

Part	Contestant	Judge
1	A	A
2	B	B
3	AA	A
4	A	A
5	AA	A
6	AA	A
7	A	A
8	B	A
9	B	A
10	B	A

Egg Exterior Quality - Egg 1

Part	Contestant	Judge
1	AA/A Slight/Moderate Stain	B Slight/Moderate Stain

Egg Exterior Quality - Egg 2

Part	Contestant	Judge
2	NG Checked Dented Checked Leaker	NG Leaker

Egg Exterior Quality - Egg 3

Part	Contestant	Judge
3	AA/A No Defect	AA/A No Defect

Egg Exterior Quality - Egg 4

Part	Contestant	Judge
4	NG Dented Checked	NG Dented Checked

Egg Exterior Quality - Egg 5

Part	Contestant	Judge
5	B Checked Decidedly Misshapen	B Decidedly Misshapen

Egg Exterior Quality - Egg 6

Part	Contestant	Judge
6	B Checked Body Check	NG Checked

Egg Exterior Quality - Egg 7

Part	Contestant	Judge
7	B Checked Prominent Stain	NG Adhering Dirt/Foreign Material

Egg Exterior Quality - Egg 8

Part	Contestant	Judge
8	B Decidedly Misshapen	AA/A No Defect

Egg Exterior Quality - Egg 9

Part	Contestant	Judge
9	AA/A Slight/Moderate Stain	AA/A No Defect

Egg Exterior Quality - Egg 10

Part	Contestant	Judge
10	AA/A Slight/Moderate Stain Body Check	B Slight/Moderate Stain

Egg Exterior Grading Total

Egg Exterior Factors Total

Egg Exterior Quality Total

Boneless - Product 1

Part	Contestant	Judge
1	Inconsistent Color Inconsistent Shape/Size	Inconsistent Shape/Size

Boneless - Product 2

Part	Contestant	Judge
2	Inconsistent Shape/Size	Coating Void

Boneless - Product 3

Part	Contestant	Judge
3	Inconsistent Shape/Size Broken/Incomplete	Broken/Incomplete

Boneless - Product 4

Part	Contestant	Judge
4	Coating Void Inconsistent Shape/Size	No Defect

Boneless - Product 5

Part	Contestant	Judge
5	Foreign Material No Defect	Foreign Material

Boneless - Product 6

Part	Contestant	Judge
6	Inconsistent Color	Inconsistent Color

Boneless - Product 7

Part	Contestant	Judge
7	Coating Void	No Defect

Boneless - Product 8

Part	Contestant	Judge
8	Inconsistent Color Cluster/Marriages	Cluster/Marriages

Boneless - Product 9

Part	Contestant	Judge
9	Inconsistent Color Inconsistent Shape/Size Broken/Incomplete	Broken/Incomplete

Boneless - Product 10

Part	Contestant	Judge
10	Inconsistent Color	No Defect

Boneless Products Total

Bone-In - Product 1

Part	Contestant	Judge
1	Coating Void Inconsistent Color Miscut	Miscut

Bone-In - Product 2

Part	Contestant	Judge
2	No Defect	No Defect

Bone-In - Product 3

Part	Contestant	Judge
3	Coating Void Foreign Material	Foreign Material

Bone-In - Product 4

Part	Contestant	Judge
4	Coating Void Foreign Material	Broken/Broken Bone

Bone-In - Product 5

Part	Contestant	Judge
5	Inconsistent Color Broken/Broken Bone Miscut	Miscut

Bone-In - Product 6

Part	Contestant	Judge
6	Miscut	No Defect

Bone-In - Product 7

Part	Contestant	Judge
7	Inconsistent Size Miscut	Inconsistent Size

Bone-In - Product 8

Part	Contestant	Judge
8	No Defect	Miscut

Bone-In - Product 9

Part	Contestant	Judge
9	Broken/Broken Bone	No Defect

Bone-In - Product 10

Part	Contestant	Judge
10	Miscut	Inconsistent Color

Bone-In Products Total

ID of Parts

Part	Contestant	Judge
1	Thigh with back portion	Leg
2	Wing	Wing
3	Whole breast with ribs	Whole breast with ribs
4	Thigh	Thigh with back portion
5	Front Half	Front Half
6	Drumette	Drumstick
7	Neck	Neck
8	Boneless, skinless thigh	Tenderloin
9	Boneless, skinless whole breast	Boneless, skinless split breast
10	Wing portion	Wing portion

ID of Parts - Points per Part

Written Exam

Part	Contestant	Judge
1	C	A
2	B	D
3	B	B
4	B	B
5	C	C
6	C	A
7	D	B
8	B	B
9	C	B
10	A	B
11	C	B
12	B	B
13	C	B
14	D	B
15	C	C
16	B	A
17	C	A
18	C	C
19	D	B
20	C	B
21	D	B
22	B	D
23	B	C
24	C	A
25	A	B

Written Exam - Points per Question

Team Activity - Points per Question

Team Activity

Part	Contestant	Judge
1		75

Practicum 2

Practicum 3

AWS100: Friday, June 13, 2025