ASU-Beebe Ag Day
Feb 26, 2025
MQ&P - New
Overall

ID: 175 - 5 -
Team Name: Mountain Home
Participant Name:
TAYLOR ALBRIGHT
Individual Rank: 82
Individual Total Score: 0
Team Rank: 8
Team Total Score: 565
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1 B
2 B
3 A
4 A
5 C
6 A
7 B
8 C
9 A
10 D
11 D
12 B
13 C
14 B
15 A
16 C
17 C
18 C
19 B
20 A
21 D
22 D
23 B
24 C
25 B
26 C
27 D
28 B
29 A
30 A
Exam A - Points per Correct2
 
Exam B - Milk Marketing
PartContestantJudge
31 D
32 C
33 A
34 B
35 A
36 A
37 C
38 C
39 B
40 B
41 B
42 B
43 C
44 B
45 B
46 B
47 D
48 D
49 D
50 A
51 B
52 D
53 B
54 B
55 C
56 B
57 C
58 D
59 B
60 A
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1 heavy Cream
2 Milk
3 Sour Cream
4 Half and Half
5 Margarine
6 Non Day Whipped Topping
7 Non Dairy Flavored Beverage
8 Milk
9 Butter
10 Sour Cream
Dairy/Non-Dairy - Points per Identification6
0
Dairy/Non-Dairy - Fat Content
PartContestantJudge
1 36%
2 0.05% - 0.5%
3 18%
4 10.5%
5 Non Dairy Variable Fat
6 Non Dairy Variable Fat
7 Non Dairy Variable Fat
8 1% - 2%
9 80%
10 18%
Dairy/Non-Dairy - Points per Fat Content4
0
Cheese Identification
PartContestantJudge
1 Cheddar Mild
2Cheddar MildBrie
3 Processed American
4 Cream/Neufchatel
5 Colby
6 Feta
7 Parmesan
8 Blue/Bleu
9 Mozzarella
10Blue/BleuProvalone
Cheese Identification - Points per ID4
0
Cheese Characteristics 1-5
PartContestantJudge
1 Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
2 Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
3 Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
4 Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
5 Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
 
Cheese Characteristics 6-10
PartContestantJudge
6 Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
7 Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
8 Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
9 Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
10 Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
 
Milk Flavor - Defects
PartContestantJudge
1 No defect
2 Salty
3 Garlic or onion
4 Feed
5 Acid
6 No defect
7 Bitter
8 Foreign
9 Garlic or onion
10 Flat-watery
Milk Flavor - Points per Defect6
0
Milk Flavor - Scores
PartContestantJudge
1  10
2  08
3  01
4  08
5  02
6  10
7  05
8  01
9  01
10  09
Milk Flavor - Score Max Points6
 
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Monday, April 28, 2025