Illinois Section 15 Poultry
Feb 19, 2025
Varsity
Overall

ID: 63 - 10 -
Team Name: Carlinville
Participant Name:
ABBIE HEUSING
Individual Rank: 12
Individual Total Score: 214
Team Rank: 3
Team Total Score: 660
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AB
2BA
3CC
4AA
5AA
6NGNG
7BC
8AA
9BB
10NGNG
44
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BA
3AAA
4LossB
5BB
6AAAA
7BA
8AAA
9BA
10AB
31
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/AAA/A
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/AAA/A
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/AB
2
Egg Exterior Quality - Egg 4
PartContestantJudge
4BB
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/AAA/A
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6BB
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/AAA/A
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8BB
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9NGB
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10BB
5
Egg Exterior Grading Total
42
Egg Exterior Factors Total
0
Egg Exterior Quality Total
42
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Cluster/MarriagesCluster/Marriages
5
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Foreign MaterialForeign Material
5
Boneless - Product 6
PartContestantJudge
6Coating VoidNo Defect
1
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeCoating Void
1
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9Cluster/MarriagesCluster/Marriages
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless Products Total
42
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1PawsPaws
2GizzardNeck
3Rear HalfRear Half
4LiverLiver
5HeartGizzard
6ThighThigh
7TenderloinTenderloin
8Boneless, skinless whole breast with rib meatBoneless, skinless split breast
9WingWing
10DrumstickDrumstick
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1BC
2AA
3CB
4CD
5DA
6AD
7BB
8DA
9CC
10DD
11AA
12BB
13AB
14BC
15DD
16CA
17DD
18BA
19AC
20DB
21DB
22BC
23AA
24BC
25DD
Written Exam - Points per Question2
20
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, June 13, 2025