Illinois Section 15 Poultry
Feb 19, 2025
Discovery
Overall

ID: 531 - 30 -
Team Name: Edwardsville Liberty Middle
Participant Name:
ADELAIDE SAFEFE
Individual Rank: 30
Individual Total Score: 83
Team Rank: 5
Team Total Score: 383
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AB
2CA
3BC
4CA
5BA
6ANG
7CC
8BA
9AB
10CNG
22
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AA
3BAA
4AAB
5AB
6BAA
7AAA
8AAA
9BA
10AAB
26
Egg Exterior Quality - Egg 1
PartContestantJudge
1 AA/A
0
Egg Exterior Quality - Egg 2
PartContestantJudge
2BAA/A
2
Egg Exterior Quality - Egg 3
PartContestantJudge
3 B
 
Egg Exterior Quality - Egg 4
PartContestantJudge
4 B
0
Egg Exterior Quality - Egg 5
PartContestantJudge
5BAA/A
2
Egg Exterior Quality - Egg 6
PartContestantJudge
6NGB
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7BAA/A
2
Egg Exterior Quality - Egg 8
PartContestantJudge
8NGB
0
Egg Exterior Quality - Egg 9
PartContestantJudge
9NGB
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/AB
2
Egg Exterior Grading Total
8
Egg Exterior Factors Total
0
Egg Exterior Quality Total
8
Boneless - Product 1
PartContestantJudge
1Coating VoidNo Defect
1
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorCluster/Marriages
1
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/SizeCoating Void
1
Boneless - Product 4
PartContestantJudge
4Broken/IncompleteInconsistent Shape/Size
1
Boneless - Product 5
PartContestantJudge
5Cluster/MarriagesForeign Material
1
Boneless - Product 6
PartContestantJudge
6Foreign MaterialNo Defect
1
Boneless - Product 7
PartContestantJudge
7No DefectCoating Void
1
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorBroken/Incomplete
1
Boneless - Product 9
PartContestantJudge
9 Cluster/Marriages
3
Boneless - Product 10
PartContestantJudge
10 Inconsistent Shape/Size
3
Boneless Products Total
14
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1HalfPaws
2Front HalfNeck
3Rear HalfRear Half
4Whole breast with ribsLiver
5Boneless, skinless whole breast with rib meatGizzard
6Whole breastThigh
7Boneless, skinless whole breastTenderloin
8Split breast with ribsBoneless, skinless split breast
9Boneless, skinless split breast with rib meatWing
10Split breastDrumstick
ID of Parts - Points per Part5
5
Written Exam
PartContestantJudge
1AC
2CA
3CB
4DD
5EA
6AD
7CB
8CA
9DC
10ED
11AA
12CB
13CB
14DC
15ED
16AA
17CD
18CA
19DC
20EB
21AB
22CC
23CA
24DC
25ED
Written Exam - Points per Question2
8
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, April 26, 2025