College of the Ozarks FFA Workshop
Mar 01, 2025
Poultry
Overall

ID: 5 - 99 -
Team Name: McDonald County
Participant Name:
JAKE MACKENZIE
Individual Rank: 81
Individual Total Score: 272
Team Rank: 8
Team Total Score: 1023

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
534124312
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
45
Reasons 1
PartContestantJudge
34250
42
Reasons 2
PartContestantJudge
6 50
 
Carcass/Part Grading
PartContestantJudge
1AA
2BC
3BB
4AC
5CC
6BNG
7BA
8AA
9AB
10AB
33
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BLoss
3AAB
4 A
5BA
6BAA
7AAA
8AAA
9BLoss
10AA
19
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Decidedly Misshapen
B
Pronounced Ridges
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Dented Checked
Slight/Moderate Stain
Pronounced Ridges
NG
Dented Checked
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Slight/Moderate Stain
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
NG
Checked
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Pronounced Thin Spots
B
Body Check
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/AAA/A
No Defect
8
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Checked
NG
Checked
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
Dented Checked
Leaker
NG
Dented Checked
Leaker
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Leaker
Decidedly Misshapen
B
Slight/Moderate Stain
Decidedly Misshapen
6
Egg Exterior Grading Total
15
Egg Exterior Factors Total
23
Egg Exterior Quality Total
38
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
3
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
Coating Void
Inconsistent Shape/Size
1
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Shape/Size
Coating Void
Broken/Incomplete
0
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Inconsistent Shape/Size
Broken/Incomplete
Inconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9Foreign MaterialForeign Material
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/Size
Foreign Material
Inconsistent Shape/Size
Foreign Material
5
Boneless Products Total
35
Bone-In - Product 1
PartContestantJudge
1No DefectNo Defect
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Size
Inconsistent Color
Miscut
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeMiscut
1
Bone-In - Product 6
PartContestantJudge
6Coating VoidNo Defect
1
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
Miscut
1
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size
Foreign Material
Coating Void
Inconsistent Size
Foreign Material
1
Bone-In - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Inconsistent Size
Foreign Material
Inconsistent Color
Broken/Broken Bone
0
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1Front HalfFront Half
2Leg quarterLeg quarter
3WishboneBoneless, skinless drum
4Whole breast with ribsBreast quarter without wing
5Leg quarterWishbone
6Boneless, skinless whole breastBoneless, skinless split breast
7Boneless, skinless whole breastThigh with back portion
8Boneless, skinless split breast with rib meatBoneless, skinless whole breast with rib meat
9ThighBoneless, skinless thigh
10Split breast with ribsWhole breast with ribs
ID of Parts - Points per Part5
10
Written Exam #1-25
PartContestantJudge
1AC
2CC
3CB
4AA
5CD
6AD
7AB
8DA
9BD
10BC
11DB
12BD
13CA
14BA
15DD
16DA
17BA
18DC
19AA
20AA
21AD
22DC
23AD
24CD
25CA
Written Exam #1-25 - Points per Question3
15
Written Exam #26-30
PartContestantJudge
1BB
2CA
3DD
4DA
5CB
Written Exam #26-30 - Points per Question5
10
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025