| Definition | Responses | Score |
| Placing Class 1 |
| |
| Placing Class 2 |
| |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 3241 | 4312 |
| Placing 3 - Cut A | 5 |
| Placing 3 - Cut B | 5 |
| Placing 3 - Cut C | 5 |
| 25 |
| Placing Total |
| 25 |
| Reasons 1 |
| Part | Contestant | Judge |
| 3 | 30 | 50 |
| 30 |
| Reasons 2 |
| |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | C |
| 3 | C | B |
| 4 | C | C |
| 5 | NG | C |
| 6 | B | NG |
| 7 | A | A |
| 8 | A | A |
| 9 | B | B |
| 10 | B | B |
| 36 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | B | A |
| 2 | A | Loss |
| 3 | A | B |
| 4 | B | A |
| 5 | B | A |
| 6 | | AA |
| 7 | B | AA |
| 8 | A | AA |
| 9 | A | Loss |
| 10 | AA | A |
| 19 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | B
Decidedly Misshapen
Pronounced Ridges | B
Pronounced Ridges |
| 8 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | B
Dented Checked
Prominent Stain | NG
Dented Checked
Slight/Moderate Stain |
| 1 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | B
Adhering Dirt/Foreign Material | NG
Adhering Dirt/Foreign Material |
| 5 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | B
Pronounced Ridges | NG
Checked
Pronounced Thin Spots |
| 0 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | NG
Decidedly Misshapen
Large Calcium Deposits
Pronounced Ridges | NG
Adhering Dirt/Foreign Material
Pronounced Ridges |
| 5 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | NG
Leaker
Body Check | B
Body Check |
| 3 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | AA/A
Pronounced Thin Spots | AA/A
No Defect |
| 6 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | B
Decidedly Misshapen
Pronounced Ridges | NG
Checked |
| 0 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | NG
Dented Checked
Leaker | NG
Dented Checked
Leaker |
| 10 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | B
Prominent Stain
Decidedly Misshapen
Pronounced Thin Spots | B
Slight/Moderate Stain
Decidedly Misshapen |
| 5 |
| Egg Exterior Grading Total |
| 25 |
| Egg Exterior Factors Total |
| 18 |
| Egg Exterior Quality Total |
| 43 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | No Defect | No Defect |
| 5 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Coating Void
Inconsistent Shape/Size | Coating Void
Inconsistent Shape/Size |
| 5 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | Inconsistent Shape/Size
Foreign Material | Inconsistent Color |
| 0 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Coating Void
Inconsistent Shape/Size | Coating Void
Inconsistent Shape/Size |
| 5 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Coating Void
Inconsistent Shape/Size
Broken/Incomplete | Coating Void
Broken/Incomplete |
| 3 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | Inconsistent Shape/Size | No Defect |
| 1 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Shape/Size
Broken/Incomplete | Inconsistent Shape/Size
Broken/Incomplete |
| 5 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | Coating Void
Inconsistent Shape/Size | Coating Void
Foreign Material |
| 1 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Foreign Material | Foreign Material |
| 5 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Inconsistent Shape/Size
Foreign Material | Inconsistent Shape/Size
Foreign Material |
| 5 |
| Boneless Products Total |
| 35 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Inconsistent Size | No Defect |
| 1 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Inconsistent Color
Inconsistent Size | No Defect |
| 0 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | Inconsistent Color | Inconsistent Color |
| 5 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Inconsistent Color
Inconsistent Size | Inconsistent Color
Miscut |
| 1 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | Inconsistent Size | Miscut |
| 1 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | Coating Void | No Defect |
| 1 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Size | Inconsistent Color
Inconsistent Size
Miscut |
| 1 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | Coating Void | Coating Void
Inconsistent Color
Inconsistent Size |
| 1 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | Coating Void
Inconsistent Size | Coating Void
Inconsistent Size
Foreign Material |
| 3 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | Inconsistent Color
Broken/Broken Bone
Miscut | Inconsistent Color
Broken/Broken Bone |
| 3 |
| Bone-In Products Total |
| 17 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Front Half | Front Half |
| 2 | Thigh with back portion | Leg quarter |
| 3 | Boneless, skinless drum | Boneless, skinless drum |
| 4 | Split breast with ribs | Breast quarter without wing |
| 5 | Wishbone | Wishbone |
| 6 | Boneless, skinless split breast | Boneless, skinless split breast |
| 7 | Thigh | Thigh with back portion |
| 8 | Boneless, skinless whole breast with rib meat | Boneless, skinless whole breast with rib meat |
| 9 | Boneless, skinless drum | Boneless, skinless thigh |
| 10 | Rear Half | Whole breast with ribs |
| ID of Parts - Points per Part | 5 |
| 25 |
| Written Exam #1-25 |
| Part | Contestant | Judge |
| 1 | B | C |
| 2 | B | C |
| 3 | C | B |
| 4 | A | A |
| 5 | B | D |
| 6 | D | D |
| 7 | A | B |
| 8 | C | A |
| 9 | C | D |
| 10 | D | C |
| 11 | D | B |
| 12 | A | D |
| 13 | B | A |
| 14 | B | A |
| 15 | B | D |
| 16 | B | A |
| 17 | B | A |
| 18 | B | C |
| 19 | B | A |
| 20 | B | A |
| 21 | B | D |
| 22 | B | C |
| 23 | B | D |
| 24 | B | D |
| 25 | B | A |
| Written Exam #1-25 - Points per Question | 3 |
| 6 |
| Written Exam #26-30 |
| Part | Contestant | Judge |
| 1 | B | B |
| 2 | B | A |
| 3 | B | D |
| 4 | B | A |
| 5 | B | B |
| Written Exam #26-30 - Points per Question | 5 |
| 10 |
| Team Activity |
| Team Activity - Points per Question | 8 |
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| Practicum 1 |
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| Practicum 2 |
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| Practicum 3 |
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