College of the Ozarks FFA Workshop
Mar 01, 2025
Poultry
Overall

ID: 171 - 99 -
Team Name: Pierce City
Participant Name:
DAWSON COGBURN
Individual Rank: 40
Individual Total Score: 337
Team Rank: 5
Team Total Score: 1099

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
534214312
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
40
Placing Total
40
Reasons 1
PartContestantJudge
33550
35
Reasons 2
PartContestantJudge
6 50
 
Carcass/Part Grading
PartContestantJudge
1BA
2CC
3BB
4BC
5BC
6NGNG
7CA
8AA
9AB
10BB
38
Egg Interior Quality Grading
PartContestantJudge
1AA
2LossLoss
3AAB
4BA
5BA
6AAAA
7BAA
8AAAA
9ALoss
10AAA
31
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Dented Checked
NG
Dented Checked
Slight/Moderate Stain
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Prominent Stain
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Checked
Decidedly Misshapen
Pronounced Ridges
NG
Checked
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Decidedly Misshapen
Large Calcium Deposits
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
0
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Pronounced Thin Spots
B
Body Check
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Pronounced Thin Spots
NG
Checked
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
Leaker
NG
Dented Checked
Leaker
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
B
Slight/Moderate Stain
Decidedly Misshapen
8
Egg Exterior Grading Total
45
Egg Exterior Factors Total
26
Egg Exterior Quality Total
71
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Shape/Size
Broken/Incomplete
Coating Void
Inconsistent Shape/Size
3
Boneless - Product 5
PartContestantJudge
5Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Broken/Incomplete
Inconsistent Shape/Size
Broken/Incomplete
1
Boneless - Product 8
PartContestantJudge
8Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 9
PartContestantJudge
9Foreign MaterialForeign Material
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Foreign Material
Inconsistent Shape/Size
Foreign Material
3
Boneless Products Total
42
Bone-In - Product 1
PartContestantJudge
1No DefectNo Defect
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent ColorNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Color
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Miscut
3
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeMiscut
1
Bone-In - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
No Defect
0
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
Inconsistent Size
Miscut
3
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Size
Foreign Material
1
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Miscut
Inconsistent Color
Broken/Broken Bone
1
Bone-In Products Total
23
ID of Parts
PartContestantJudge
1Front HalfFront Half
2Leg quarterLeg quarter
3DrumetteBoneless, skinless drum
4Split breast with ribsBreast quarter without wing
5Breast quarter without wingWishbone
6Boneless, skinless split breast with rib meatBoneless, skinless split breast
7Thigh with back portionThigh with back portion
8Boneless, skinless whole breast with rib meatBoneless, skinless whole breast with rib meat
9TenderloinBoneless, skinless thigh
10HalfWhole breast with ribs
ID of Parts - Points per Part5
20
Written Exam #1-25
PartContestantJudge
1AC
2BC
3CB
4AA
5DD
6CD
7BB
8BA
9DD
10AC
11DB
12DD
13BA
14BA
15BD
16BA
17AA
18CC
19AA
20DA
21BD
22AC
23AD
24DD
25DA
Written Exam #1-25 - Points per Question3
27
Written Exam #26-30
PartContestantJudge
1AB
2DA
3DD
4AA
5AB
Written Exam #26-30 - Points per Question5
10
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, June 13, 2025