College of the Ozarks FFA Workshop
Mar 01, 2025
Poultry
Overall

ID: 198 - 99 -
Team Name: Sarcoxie R-II
Participant Name:
COLTON WALTERS
Individual Rank: 86
Individual Total Score: 264
Team Rank: 21
Team Total Score: 855

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
543214312
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
45
Reasons 1
PartContestantJudge
33050
30
Reasons 2
PartContestantJudge
6 50
 
Carcass/Part Grading
PartContestantJudge
1AA
2CC
3CB
4BC
5BC
6CNG
7BA
8AA
9AB
10BB
35
Egg Interior Quality Grading
PartContestantJudge
1AAA
2ALoss
3AAB
4BA
5BA
6AAA
7BAA
8 AA
9LossLoss
10AA
24
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Decidedly Misshapen
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Ridges
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Dented Checked
NG
Dented Checked
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Slight/Moderate Stain
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Checked
NG
Checked
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Large Calcium Deposits
Pronounced Ridges
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Pronounced Thin Spots
B
Body Check
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Body Check
NG
Checked
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9LeakerNG
Dented Checked
Leaker
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Slight/Moderate Stain
Body Check
B
Slight/Moderate Stain
Decidedly Misshapen
1
Egg Exterior Grading Total
10
Egg Exterior Factors Total
21
Egg Exterior Quality Total
31
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorNo Defect
1
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
3
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorCoating Void
Broken/Incomplete
0
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
Inconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
Foreign Material
3
Boneless - Product 9
PartContestantJudge
9No DefectForeign Material
1
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeInconsistent Shape/Size
Foreign Material
3
Boneless Products Total
29
Bone-In - Product 1
PartContestantJudge
1No DefectNo Defect
5
Bone-In - Product 2
PartContestantJudge
2Coating Void
Inconsistent Size
No Defect
0
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Size
Inconsistent Color
Miscut
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
Miscut
Miscut
3
Bone-In - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Inconsistent Size
No Defect
0
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
Miscut
1
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Size
Foreign Material
1
Bone-In - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
Broken/Broken Bone
0
Bone-In Products Total
21
ID of Parts
PartContestantJudge
1Front HalfFront Half
2LegLeg quarter
3NeckBoneless, skinless drum
4Thigh with back portionBreast quarter without wing
5DrumetteWishbone
6Split breastBoneless, skinless split breast
7ThighThigh with back portion
8Whole breastBoneless, skinless whole breast with rib meat
9Breast quarter without wingBoneless, skinless thigh
10Whole breast with ribsWhole breast with ribs
ID of Parts - Points per Part5
10
Written Exam #1-25
PartContestantJudge
1DC
2AC
3CB
4AA
5DD
6AD
7CB
8AA
9CD
10CC
11CB
12BD
13BA
14BA
15AD
16DA
17AA
18CC
19AA
20AA
21CD
22BC
23BD
24AD
25CA
Written Exam #1-25 - Points per Question3
24
Written Exam #26-30
PartContestantJudge
1CB
2DA
3DD
4AA
5BB
Written Exam #26-30 - Points per Question5
15
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025