Ohio Marysville Invitational - Champaign Co Livestock & Dairy
Mar 01, 2025
2025 Marysville Invite MQP
Overall

ID: 237 - -
Team Name: River Valley (Caledonia)
Participant Name:
BRYLEE OGLE
Individual Rank: 34
Individual Total Score: 218
Team Rank: 9
Team Total Score: 806
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BC
2CD
3BB
4AA
5DD
6CC
7DB
8DC
9BD
10AA
11BB
12CB
13DD
14DD
15AA
16AC
17AA
18BB
19DD
20BD
21D 
22C 
23A 
Exam A - Points per Correct2
24
Exam B - Milk Marketing
PartContestantJudge
31DD
32CB
33AC
34BB
35DA
36CD
37BC
38AA
39BD
40AA
41CD
42CC
43BC
44DD
45BD
46CB
47DA
48BB
49CD
50AB
Exam B - Points per Correct2
14
Problem Solving
PartContestantJudge
1CC
2DD
3CC
4DD
5DD
6AA
7CD
8BB
9AA
10CC
11AB
12BB
Problem Solving - Points per Correct5
50
Dairy/Non-Dairy - Identification
PartContestantJudge
1ButterMargarine
2MilkMilk
3Non Dairy MilkNon Dairy Milk
4Flavored MilkFlavored Milk
5MilkHalf and Half
Dairy/Non-Dairy - Points per Identification6
18
Dairy/Non-Dairy - Fat Content
PartContestantJudge
180%Non Dairy Variable Fat
20.05% - 0.5%1% - 2%
3Non Dairy Variable FatNon Dairy Variable Fat
41% - 2%1% - 2%
53.25% - 3.5%10.5%
Dairy/Non-Dairy - Points per Fat Content4
8
Cheese Identification
PartContestantJudge
1Cheddar SharpCheddar Sharp
2SwissMonterey Jack
3ColbyCheddar Mild
4Cream/NeufchatelCream/Neufchatel
5ProvaloneSwiss
Cheese Identification - Points per ID4
8
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
2Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
3Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
4Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
5Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
18
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
8Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
10Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
0
Milk Flavor - Defects
PartContestantJudge
1OxidizedFlat-watery
2Garlic or onionGarlic or onion
3BitterOxidized
4RancidFeed
5FeedBitter
6OxidizedOxidized
7BitterMalty
8SaltySalty
9Flat-wateryRancid
10AcidAcid
Milk Flavor - Points per Defect6
24
Milk Flavor - Scores
PartContestantJudge
1 03 08
2 01 02
3 06 04
4 01 07
5 05 03
6 08 03
7 05 02
8 04 05
9 09 03
10 03 02
Milk Flavor - Score Max Points6
28
CMT
PartContestantJudge
102
286
324
460
546
26
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, June 14, 2025