Illinois Section 12 Poultry CDE
Mar 04, 2025
Section 12 Poultry- Varsity
Overall

ID: 387 - 0 -
Team Name: VIT
Participant Name:
ETHAN FRANCE
Individual Rank: 19
Individual Total Score: 258
Team Rank: 4
Team Total Score: 839
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1441322314
Placing 1 - Cut A2
Placing 1 - Cut B4
Placing 1 - Cut C4
16
Placing Class 2
PartContestantJudge
223144132
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C5
13
Placing Class 3
 
Placing Total
29
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BNG
2NGC
3BNG
4CA
5BNG
6AA
7BB
8AC
9BB
10NGC
26
Egg Interior Quality Grading
PartContestantJudge
1BB
2AB
3BA
4AA
5BB
6AAA
7ALoss
8BA
9AA
10BB
38
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
AA/A
No Defect
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
B
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
B
Pronounced Ridges
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Slight/Moderate Stain
NG
Prominent Stain
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Body Check
NG
Checked
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Decidedly Misshapen
B
Decidedly Misshapen
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality Total
61
Boneless - Product 1
PartContestantJudge
1Cluster/MarriagesCluster/Marriages
5
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteBroken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/Size
Cluster/Marriages
Inconsistent Shape/Size
2
Boneless - Product 4
PartContestantJudge
4Coating VoidForeign Material
0
Boneless - Product 5
PartContestantJudge
5No DefectInconsistent Color
0
Boneless - Product 6
PartContestantJudge
6Coating Void
Cluster/Marriages
Coating Void
Cluster/Marriages
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeNo Defect
0
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Shape/Size
Inconsistent Shape/Size
Broken/Incomplete
0
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Foreign MaterialForeign Material
5
Boneless Products Total
27
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1Wing portionWing portion
2LiverLiver
3DrumetteDrumette
4LegLeg
5GizzardGizzard
6Thigh with back portionThigh
7Boneless, skinless split breast with rib meatBoneless, skinless whole breast with rib meat
8NeckNeck
9TenderloinTenderloin
10GizzardHeart
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1DD
2AA
3DD
4CC
5CC
6BB
7AA
8CC
9AA
10DD
11CB
12DD
13BB
14AA
15DD
16AA
17AB
18BB
19AA
20CA
21BC
22DD
23DD
24AA
25DD
Written Exam - Points per Question2
42
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Monday, June 16, 2025