2025 HLSR POULTRY JUDGING CONTEST
Mar 05, 2025
Tabulated by Stanley F. Kelley, Sam Houston State University
Overall

ID: 889.02 - 2 -
Team Name: Ingram
Participant Name:
LEXI FRAZAR
Individual Rank: 76
Individual Total Score: 476
Team Rank: 82
Team Total Score: 861
View e-Scansheet

DefinitionResponsesScore
Class 1: Broilers
PartContestantJudge
1443214321
Placing 1 - Cut A3
Placing 1 - Cut B5
Placing 1 - Cut C5
50
Class 2: Hens
PartContestantJudge
224314231
Placing 2 - Cut A3
Placing 2 - Cut B3
Placing 2 - Cut C6
47
Class 3: RTC-Turkeys
PartContestantJudge
521342134
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C5
50
Placing Total
147
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2CC
3NGNG
4CC
5BC
6AB
7BNG
8NGNG
9BNG
10AB
34
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AAA
3BB
4AAAA
5BA
6AA
7BB
8BB
9AAAA
10BB
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Dented Checked
Slight/Moderate Stain
Large Calcium Deposits
NG
Dented Checked
Large Calcium Deposits
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Prominent Stain
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
Pronounced Thin Spots
B
Pronounced Ridges
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Large Calcium Deposits
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Large Calcium Deposits
AA/A
No Defect
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Leaker
NG
Leaker
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Decidedly Misshapen
Pronounced Thin Spots
B
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
B
Body Check
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Prominent Stain
Adhering Dirt/Foreign Material
Large Calcium Deposits
NG
Prominent Stain
Adhering Dirt/Foreign Material
Large Calcium Deposits
10
Egg Exterior Grading Total
44
Egg Exterior Factors Total
31
Egg Exterior Quality Total
75
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/SizeCoating Void
Inconsistent Shape/Size
3
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeBroken/Incomplete
1
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Foreign Material
Inconsistent Color
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeCoating Void
Inconsistent Shape/Size
3
Boneless - Product 10
PartContestantJudge
10Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless Products Total
40
Bone-In - Product 1
PartContestantJudge
1Coating VoidBroken/Broken Bone
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Miscut
Inconsistent Color
Miscut
5
Bone-In - Product 3
PartContestantJudge
3Broken/Broken Bone
Foreign Material
Broken/Broken Bone
Foreign Material
5
Bone-In - Product 4
PartContestantJudge
4MiscutMiscut
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Miscut
Inconsistent Color
Miscut
5
Bone-In - Product 6
PartContestantJudge
6Coating VoidCoating Void
Miscut
3
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorNo Defect
1
Bone-In - Product 8
PartContestantJudge
8No DefectInconsistent Color
Miscut
0
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Miscut
Miscut
3
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Foreign Material
Miscut
Foreign Material
1
Bone-In Products Total
29
ID of Parts
PartContestantJudge
1Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
2Whole breast with ribsRear Half
3Leg quarterLeg quarter
4TenderloinTenderloin
5Boneless, skinless drumBoneless, skinless drum
6DrumstickDrumstick
7Thigh with back portionThigh with back portion
8DrumetteDrumette
9WishboneWishbone
10WingWing
ID of Parts - Points per Part5
45
Written Exam
PartContestantJudge
1AA
2DC
3BA
4DC
5CB
6AD
7BD
8DD
9CB
10AA
11AA
12DA
13BB
14BB
15CA
16BD
17CC
18AB
19BB
20DB
21AC
22CB
23AA
24BB
25BD
26BB
27BB
28AA
29AA
30DD
Written Exam - Points per Question4
60
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025