The ScanMan
Arkansas Eastern District CDEs
Mar 05, 2025
Poultry Evaluation
Overall

ID: 130 - 1 -
Team Name: Sloan Hendrix
Participant Name:
PEYTON RICE
Individual Rank: 33
Individual Total Score: 345
Team Rank: 3
Team Total Score: 1207
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
213422431
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
19
Placing Class 3
PartContestantJudge
542311342
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
11
Placing Total
30
Reasons 1
PartContestantJudge
34550
45
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGNG
2BC
3BB
4CC
5NGNG
6BC
7BC
8AA
9AA
10BB
44
Egg Interior Quality Grading
PartContestantJudge
1BB
2AAAA
3AAAA
4AB
5AA
6BB
7BLoss
8AA
9AAA
10AB
39
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Decidedly Misshapen
Large Calcium Deposits		NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
Body Check
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges		B
Pronounced Ridges
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect		B
Body Check
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Checked		NG
Checked
Body Check
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Prominent Stain		NG
Prominent Stain
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Pronounced Thin Spots		NG
Checked
Dented Checked
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Leaker
Pronounced Thin Spots		NG
Leaker
Adhering Dirt/Foreign Material
Pronounced Ridges
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Dented Checked		NG
Dented Checked
Pronounced Thin Spots
8
Egg Exterior Grading Total
42
Egg Exterior Factors Total
28
Egg Exterior Quality Total
70
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Broken/Incomplete		Coating Void
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Broken/Incomplete		Coating Void
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Cluster/MarriagesCluster/Marriages
5
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Cluster/Marriages
Foreign Material		Coating Void
Inconsistent Color
Cluster/Marriages
Foreign Material
3
Boneless Products Total
44
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color		Coating Void
Inconsistent Color
Inconsistent Size
Foreign Material
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Inconsistent Size
3
Bone-In - Product 5
PartContestantJudge
5No DefectInconsistent Size
1
Bone-In - Product 6
PartContestantJudge
6MiscutMiscut
5
Bone-In - Product 7
PartContestantJudge
7No DefectCoating Void
1
Bone-In - Product 8
PartContestantJudge
8Broken/Broken BoneInconsistent Color
Broken/Broken Bone
Foreign Material
1
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10MiscutInconsistent Color
Inconsistent Size
Miscut
1
Bone-In Products Total
28
ID of Parts
PartContestantJudge
1LiverLiver
2LegLeg quarter
3HeartHeart
4Breast quarterBreast quarter
5TenderloinTenderloin
6NeckNeck
7Split breastSplit breast
8LegLeg
9GizzardGizzard
10Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
45
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Saturday, August 2, 2025