Arkansas Eastern District CDEs
Mar 05, 2025
Poultry Evaluation
Overall

ID: 157 - -
Team Name: Mammoth Spring
Participant Name:
NELLIE MCDONALD
Individual Rank: 63
Individual Total Score: 262
Team Rank: 16
Team Total Score: 758
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
214322431
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
23
Placing Class 3
PartContestantJudge
513241342
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
68
Reasons 1
PartContestantJudge
34250
42
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BNG
2BC
3AB
4BC
5CNG
6CC
7BC
8BA
9BA
10CB
26
Egg Interior Quality Grading
PartContestantJudge
1AB
2AAAA
3AAA
4BB
5AAA
6AB
7BLoss
8AA
9BAA
10AAB
29
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
Body Check
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Large Calcium Deposits
Body Check
B
Pronounced Ridges
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Ridges
B
Body Check
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Decidedly Misshapen
NG
Checked
Body Check
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Adhering Dirt/Foreign Material
NG
Prominent Stain
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Dented Checked
Decidedly Misshapen
NG
Checked
Dented Checked
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Leaker
Pronounced Ridges
Pronounced Thin Spots
NG
Leaker
Adhering Dirt/Foreign Material
Pronounced Ridges
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Leaker
Pronounced Ridges
NG
Dented Checked
Pronounced Thin Spots
5
Egg Exterior Grading Total
25
Egg Exterior Factors Total
14
Egg Exterior Quality Total
39
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Broken/Incomplete
0
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Broken/Incomplete
0
Boneless - Product 3
PartContestantJudge
3Cluster/MarriagesCluster/Marriages
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeForeign Material
1
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8No DefectCoating Void
1
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Cluster/Marriages
Coating Void
Inconsistent Color
Cluster/Marriages
Foreign Material
1
Boneless Products Total
24
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeForeign Material
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Miscut
Coating Void
Inconsistent Color
Inconsistent Size
Foreign Material
0
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Size
1
Bone-In - Product 6
PartContestantJudge
6MiscutMiscut
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorCoating Void
1
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
Broken/Broken Bone
Foreign Material
0
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent Size
Miscut
Inconsistent Color
Inconsistent Size
Miscut
3
Bone-In Products Total
24
ID of Parts
PartContestantJudge
1GizzardLiver
2Boneless, skinless split breast with rib meatLeg quarter
3LiverHeart
4HalfBreast quarter
5TenderloinTenderloin
6NeckNeck
7Whole breastSplit breast
8HeartLeg
9Breast quarterGizzard
10Front HalfBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
10
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, June 13, 2025