| Definition | Responses | Score |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | B | AA |
| 2 | A | A |
| 3 | A | AA |
| 4 | A | AA |
| 5 | B | B |
| 6 | A | A |
| 7 | B | B |
| 8 | A | A |
| 9 | B | Loss |
| 10 | A | Loss |
| 32 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | B
Adhering Dirt/Foreign Material | B
Large Calcium Deposits |
| 6 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | B
Slight/Moderate Stain | AA/A
No Defect |
| 3 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | NG
Body Check | B
Prominent Stain
Decidedly Misshapen
Large Calcium Deposits |
| 0 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | B
Large Calcium Deposits | B
Pronounced Ridges |
| 6 |
| Exterior Factors |
| 16 |
| Egg Exterior Quality Total |
| 25 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | No Defect | No Defect |
| 5 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Cluster/Marriages | Coating Void |
| 1 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | No Defect | Foreign Material |
| 1 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Foreign Material | Coating Void |
| 1 |
| Boneless Products Total |
| 13 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | Broken/Broken Bone | Broken/Broken Bone |
| 5 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Inconsistent Size | Foreign Material |
| 1 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | Inconsistent Size | Coating Void |
| 1 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | Foreign Material | No Defect |
| 1 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | Inconsistent Color | Foreign Material |
| 1 |
| Bone-In Products Total |
| 9 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Drumette | Wing portion |
| 2 | Split breast with ribs | Thigh |
| 3 | Boneless, skinless drum | Wing |
| 4 | Leg | Drumstick |
| 5 | Split breast | Tenderloin |
| ID of Parts - Points per Part | 5 |
| 0 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | C | C |
| 3 | D | A |
| 4 | C | B |
| 5 | D | C |
| 6 | A | B |
| 7 | B | A |
| 8 | D | D |
| 9 | B | C |
| 10 | A | B |
| 11 | C | A |
| 12 | D | B |
| 13 | B | C |
| 14 | A | D |
| 15 | C | B |
| 16 | B | A |
| 17 | C | D |
| 18 | B | A |
| 19 | D | B |
| 20 | A | A |
| 21 | A | B |
| 22 | B | D |
| 23 | C | D |
| 24 | D | C |
| 25 | C | A |
| 26 | D | B |
| 27 | C | A |
| 28 | B | B |
| 29 | A | D |
| 30 | C | A |
| Written Exam - Points per Question | 4 |
| 20 |