South Dakota Redfield CDE
Mar 07, 2025
Food Science
Overall

ID: 55 - 2 -
Team Name: Redfield
Participant Name:
KARLIE BRABANT
Individual Rank: 3
Individual Total Score: 216.5
Team Rank: 2
Team Total Score: 1164
View e-Scansheet

DefinitionResponsesScore
Aromas
PartContestantJudge
1 30 30
2 17 17
3 15 15
4 23 23
5 22 22
6 20 19
7 18 18
8 16 16
9 37 40
10 21 20
Aromas - Points per Sample5
35
Test
PartContestantJudge
1CB
2BB
3BA
4CC
5AB
6BC
7CB
8AC
9BB
10BC
11AB
12BB
13AB
14DA
15BB
16BB
17AB
18BA
19DA
20BB
21DD
22BB
23BC
24BA
25CB
26CC
27BB
28DB
29AC
30CB
31BB
32BC
33BB
34BB
35BB
36BB
37BB
38BB
39DB
40AB
41BB
42BB
43BB
44BB
45BB
46BB
47BB
48AB
49BB
50BB
Objective Test - Points per Question2
54
Triangle Tests
PartContestantJudge
1 102 102
2 203 203
3 301 301
4 403 403
Triangle Tests - Points per Item5
20
Food Safety/ Sanitation
PartContestantJudge
187.5100
87.5
Team Activity
 
Customer Inquiry - Issue
PartContestantJudge
112
211
322
422
512
Customer Inquiry - Issue - Points per Question5
15
Customer Inquiry - Hazard
PartContestantJudge
113
213
322
432
531
Customer Inquiry - Hazard - Points per Question5
5


AWS100: Sunday, June 15, 2025