Definition | Responses | Score |
Yearling Ewes |
Part | Contestant | Judge |
1 | 3412 | 4231 |
Placing 1 - Cut A | 3 |
Placing 1 - Cut B | 1 |
Placing 1 - Cut C | 2 |
| 42 |
Ewe Lambs |
Part | Contestant | Judge |
2 | 2431 | 2431 |
Placing 2 - Cut A | 3 |
Placing 2 - Cut B | 1 |
Placing 2 - Cut C | 3 |
| 50 |
Market Barrows |
Part | Contestant | Judge |
3 | 3214 | 3124 |
Placing 3 - Cut A | 3 |
Placing 3 - Cut B | 1 |
Placing 3 - Cut C | 2 |
| 49 |
Market Gilts |
Part | Contestant | Judge |
4 | 1324 | 3124 |
Placing 4 - Cut A | 2 |
Placing 4 - Cut B | 3 |
Placing 4 - Cut C | 3 |
| 48 |
Meat Goats |
Part | Contestant | Judge |
5 | 2143 | 2143 |
Placing 5 - Cut A | 1 |
Placing 5 - Cut B | 2 |
Placing 5 - Cut C | 3 |
| 50 |
Angus Bulls |
Part | Contestant | Judge |
6 | 3241 | 3214 |
Placing 6 - Cut A | 2 |
Placing 6 - Cut B | 2 |
Placing 6 - Cut C | 4 |
| 46 |
Hereford Bulls |
Part | Contestant | Judge |
7 | 1342 | 2143 |
Placing 7 - Cut A | 1 |
Placing 7 - Cut B | 2 |
Placing 7 - Cut C | 3 |
| 37 |
Angus Bred Heifers |
Part | Contestant | Judge |
8 | 2314 | 4123 |
Placing 8 - Cut A | 5 |
Placing 8 - Cut B | 2 |
Placing 8 - Cut C | 3 |
| 21 |
Placing Total |
| 343 |
Written Exam |
Part | Contestant | Judge |
1 | D | B |
2 | D | D |
3 | B | B |
4 | A | C |
5 | B | B |
6 | D | C |
7 | A | B |
8 | D | D |
9 | D | D |
10 | A | B |
11 | B | C |
12 | D | D |
13 | D | C |
14 | A | C |
15 | D | C |
16 | D | D |
17 | C | C |
18 | C | B |
19 | D | D |
20 | D | D |
21 | A | D |
22 | B | A |
23 | A | A |
24 | A | B |
25 | B | D |
Written Exam - Points per Question | 2 |
| 22 |
Questions- Beef |
Part | Contestant | Judge |
1 | A | B |
2 | B | D |
3 | C | A |
4 | D | C |
5 | B | D |
Questions Class 15 - Points per Question | 5 |
| 0 |
Questions Total |
| 0 |
Reasons |
Part | Contestant | Judge |
16 | 27 | 50 |
| 27 |
Reasons Total |
| 27 |