| Definition | Responses | Score |
| Class 1 - Breeding Heifers |
| Part | Contestant | Judge |
| 1 | 3241 | 4312 |
| Placing 1 - Cut A | 7 |
| Placing 1 - Cut B | 1 |
| Placing 1 - Cut C | 7 |
| 21 |
| Class 2 - White Market Barrows |
| Part | Contestant | Judge |
| 2 | 3124 | 2341 |
| Placing 2 - Cut A | 1 |
| Placing 2 - Cut B | 4 |
| Placing 2 - Cut C | 1 |
| 42 |
| Class 3 - White Faced Breeding Lambs |
| Part | Contestant | Judge |
| 3 | 4132 | 1234 |
| Placing 3 - Cut A | 3 |
| Placing 3 - Cut B | 3 |
| Placing 3 - Cut C | 3 |
| 29 |
| Class 4 - Breeding Does |
| Part | Contestant | Judge |
| 4 | | 4231 |
| Placing 4 - Cut A | 1 |
| Placing 4 - Cut B | 2 |
| Placing 4 - Cut C | 1 |
| |
| Class 5 - Black Faced Breeding Lambs |
| Part | Contestant | Judge |
| 5 | 3142 | 4231 |
| Placing 5 - Cut A | 2 |
| Placing 5 - Cut B | 1 |
| Placing 5 - Cut C | 1 |
| 40 |
| Class 6 - Market Gilts |
| Part | Contestant | Judge |
| 6 | 3241 | 1342 |
| Placing 6 - Cut A | 1 |
| Placing 6 - Cut B | 3 |
| Placing 6 - Cut C | 4 |
| 33 |
| Class 7 - Market Steers |
| Part | Contestant | Judge |
| 7 | 1423 | 4213 |
| Placing 7 - Cut A | 1 |
| Placing 7 - Cut B | 2 |
| Placing 7 - Cut C | 1 |
| 45 |
| Class 8 - Market Heifers |
| Part | Contestant | Judge |
| 8 | 1234 | 3214 |
| Placing 8 - Cut A | 1 |
| Placing 8 - Cut B | 2 |
| Placing 8 - Cut C | 1 |
| 44 |
| Placing Total |
| 254 |
| Female Selection 9 |
| Part | Contestant | Judge |
| 1 | Cull | Keep |
| 2 | Keep | Cull |
| 3 | Keep | Cull |
| 4 | Cull | Keep |
| 5 | Keep | Cull |
| 6 | Keep | Keep |
| 7 | Cull | Keep |
| 8 | Cull | Cull |
| Female Selection 9 - Point Values | 1: 10
2: 00
3: 09
4: 12
5: 05
6: 15
7: 13
8: 03 |
| 29 |
| Female Selection 10 |
| |
| Female Selection 11 |
| |
| Female Selection Total |
| 29 |
| 1-20 Written Exam 21-25 Mkt. Grid |
| Part | Contestant | Judge |
| 1 | C | C |
| 2 | D | C |
| 3 | D | D |
| 4 | D | D |
| 5 | B | B |
| 6 | D | D |
| 7 | D | B |
| 8 | A | B |
| 9 | C | A |
| 10 | C | C |
| 11 | A | B |
| 12 | C | C |
| 13 | D | B |
| 14 | D | D |
| 15 | D | A |
| 16 | A | C |
| 17 | B | A |
| 18 | B | B |
| 19 | D | C |
| 20 | B | A |
| 21 | C | C |
| 22 | C | C |
| 23 | C | D |
| 24 | C | D |
| 25 | C | C |
| 26 | | D |
| 27 | | C |
| 28 | | A |
| 29 | | B |
| 30 | | A |
| Written Exam - Points per Question | 2 |
| 24 |
| Grading Total |
| |
| Questions 15 - Beef |
| Part | Contestant | Judge |
| 1 | C | D |
| 2 | | C |
| 3 | B | D |
| 4 | C | Omit |
| 5 | | D |
| Questions Class 15 - Points per Question | 10 |
| 10 |
| Questions 15 - Goats |
| Part | Contestant | Judge |
| 1 | B | A |
| 2 | A | A |
| 3 | C | D |
| 4 | B | B |
| 5 | D | C |
| 6 | | D |
| 7 | | A |
| 8 | | D |
| 9 | | A |
| 10 | | D |
| Questions Class 15 - Points per Question | 10 |
| 20 |
| Questions 15 - Swine |
| Part | Contestant | Judge |
| 1 | B | B |
| 2 | C | C |
| 3 | D | A |
| 4 | C | A |
| 5 | A | A |
| Questions Class 15 - Points per Question | 10 |
| 30 |
| Questions Total |
| 60 |