| Definition | Responses | Score |
| Placing Class 1 |
| |
| Placing Class 2 |
| |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 1432 | 1432 |
| Placing 3 - Cut A | 5 |
| Placing 3 - Cut B | 5 |
| Placing 3 - Cut C | 5 |
| 50 |
| Placing Total |
| 50 |
| Reasons 1 |
| Part | Contestant | Judge |
| 3 | 34 | 50 |
| 34 |
| Reasons 2 |
| |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | C | B |
| 3 | B | B |
| 4 | C | NG |
| 5 | A | A |
| 6 | B | C |
| 7 | A | A |
| 8 | A | NG |
| 9 | B | NG |
| 10 | B | A |
| 29 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | A |
| 3 | B | AA |
| 4 | A | A |
| 5 | B | A |
| 6 | B | AA |
| 7 | | A |
| 8 | A | B |
| 9 | B | A |
| 10 | AA | AA |
| 29 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | NG
Pronounced Thin Spots | B
Large Calcium Deposits |
| 1 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | NG
Pronounced Thin Spots | B
Pronounced Thin Spots |
| 5 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | NG
Pronounced Thin Spots | NG
Adhering Dirt/Foreign Material |
| 6 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | NG
Leaker | NG
Adhering Dirt/Foreign Material |
| 6 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | B
Large Calcium Deposits | B
Pronounced Ridges |
| 6 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | AA/A
Large Calcium Deposits | NG
Adhering Dirt/Foreign Material
Large Calcium Deposits |
| 3 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | B
Pronounced Ridges | B
Pronounced Ridges |
| 10 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | NG
Dented Checked | NG
Dented Checked |
| 10 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | B
Large Calcium Deposits | NG
Adhering Dirt/Foreign Material |
| 1 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | AA/A
No Defect | AA/A
No Defect |
| 10 |
| Egg Exterior Grading Total |
| 30 |
| Egg Exterior Factors Total |
| 28 |
| Egg Exterior Quality Total |
| 58 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Coating Void | Coating Void |
| 5 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | Broken/Incomplete | Coating Void
Inconsistent Shape/Size |
| 0 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Inconsistent Shape/Size | No Defect |
| 1 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Foreign Material | Foreign Material |
| 5 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | Coating Void | No Defect |
| 1 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | No Defect | No Defect |
| 5 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | No Defect | No Defect |
| 5 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Inconsistent Shape/Size | Coating Void
Inconsistent Shape/Size |
| 3 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Coating Void | Coating Void |
| 5 |
| Boneless Products Total |
| 35 |
| Bone-In - Product 1 |
| Part | Contestant | Judge |
| 1 | No Defect | No Defect |
| 5 |
| Bone-In - Product 2 |
| Part | Contestant | Judge |
| 2 | Inconsistent Color | Inconsistent Color |
| 5 |
| Bone-In - Product 3 |
| Part | Contestant | Judge |
| 3 | Inconsistent Size | Inconsistent Size |
| 5 |
| Bone-In - Product 4 |
| Part | Contestant | Judge |
| 4 | | No Defect |
| 3 |
| Bone-In - Product 5 |
| Part | Contestant | Judge |
| 5 | No Defect | Foreign Material |
| 1 |
| Bone-In - Product 6 |
| Part | Contestant | Judge |
| 6 | Coating Void | No Defect |
| 1 |
| Bone-In - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Color | No Defect |
| 1 |
| Bone-In - Product 8 |
| Part | Contestant | Judge |
| 8 | No Defect | No Defect |
| 5 |
| Bone-In - Product 9 |
| Part | Contestant | Judge |
| 9 | No Defect | No Defect |
| 5 |
| Bone-In - Product 10 |
| Part | Contestant | Judge |
| 10 | No Defect | Miscut |
| 1 |
| Bone-In Products Total |
| 32 |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Neck | Neck |
| 2 | Boneless, skinless split breast with rib meat | Split breast with ribs |
| 3 | Drumstick | Drumstick |
| 4 | Drumette | Wing portion |
| 5 | Split breast | Tenderloin |
| 6 | Breast quarter without wing | Leg |
| 7 | Wing portion | Wing |
| 8 | Thigh with back portion | Leg quarter |
| 9 | Breast quarter | Boneless, skinless split breast |
| 10 | Gizzard | Drumette |
| ID of Parts - Points per Part | 5 |
| 10 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | C | D |
| 2 | D | E |
| 3 | A | E |
| 4 | C | A |
| 5 | C | A |
| 6 | E | E |
| 7 | D | D |
| 8 | C | C |
| 9 | A | A |
| 10 | D | B |
| 11 | C | B |
| 12 | D | B |
| 13 | D | C |
| 14 | A | D |
| 15 | B | B |
| 16 | A | A |
| 17 | D | A |
| 18 | C | C |
| 19 | A | D |
| 20 | A | A |
| 21 | C | C |
| 22 | A | A |
| 23 | C | C |
| 24 | A | A |
| 25 | C | C |
| 26 | B | B |
| 27 | D | C |
| 28 | E | E |
| 29 | B | C |
| 30 | E | C |
| Written Exam - Points per Question | 4 |
| 60 |
| Team Activity |
| Team Activity - Points per Question | 8 |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |