Ohio Miami Trace Invitational
Mar 08, 2025
2025 Miami Trace Invite MQP
Overall

ID: 108 - -
Team Name: McClain
Participant Name:
KBTE BARRETT
Individual Rank: 41
Individual Total Score: 156
Team Rank: 9
Team Total Score: 522
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2AD
3CD
4BB
5CC
6BB
7DA
8BC
9CA
10DC
11AD
12AD
13AC
14CA
15BC
16DC
17BD
18BB
19AA
20BD
Exam A - Points per Correct2
12
Exam B - Milk Marketing
PartContestantJudge
31CD
32AA
33BB
34DB
35BC
36BA
37AD
38BC
39CD
40BA
41DB
42CB
43DC
44AA
45CC
46BD
47DC
48DB
49DA
50CA
Exam B - Points per Correct2
8
Problem Solving
PartContestantJudge
1AB
2CD
3DD
4BC
5CB
6AC
7BD
8DD
9BC
10AA
Problem Solving - Points per Correct5
15
Dairy/Non-Dairy - Identification
PartContestantJudge
1Sour CreamSour Cream
2Half and HalfNon Dairy Creamer
3Non Dairy Flavored BeverageNon Dairy Flavored Beverage
4MilkMilk
5Non Dairy Sour CreamNon Day Whipped Topping
Dairy/Non-Dairy - Points per Identification6
18
Dairy/Non-Dairy - Fat Content
PartContestantJudge
10.05% - 0.5%18%
210.5%Non Dairy Variable Fat
3Non Dairy Variable FatNon Dairy Variable Fat
41% - 2%3.25% - 3.5%
5Non Dairy Variable FatNon Dairy Variable Fat
Dairy/Non-Dairy - Points per Fat Content4
8
Cheese Identification
PartContestantJudge
1Cheddar MildHavarti
2SwissMozzarella
3Blue/BleuBlue/Bleu
4Cheddar SharpColby
5Edam/GoudaMuenster
Cheese Identification - Points per ID4
4
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
2Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: Yes
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
3Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
4Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
5Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: Yes
14
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
8Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
10Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
0
Milk Flavor - Defects
PartContestantJudge
1MaltyGarlic or onion
2SaltySalty
3RancidBitter
4MaltyAcid
5 Feed
6BitterRancid
7No defectFlat-watery
8RancidNo defect
9AcidMalty
10SaltyOxidized
Milk Flavor - Points per Defect6
6
Milk Flavor - Scores
PartContestantJudge
1 03 02
2 04 06
3 02 03
4 06 03
5 05 09
6 02 01
7 10 08
8 08 10
9 07 02
10 04 02
Milk Flavor - Score Max Points6
37
CMT
PartContestantJudge
188
264
388
444
526
34
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, June 15, 2025