The ScanMan
Ohio Miami Trace Invitational
Mar 08, 2025
2025 Miami Trace Invite Poultry
Overall

ID: 465 - -
Team Name: Portsmouth West-SCCTC
Participant Name:
LAIKEN CAUDILL
Individual Rank: 41
Individual Total Score: 473.1905
Team Rank: 12
Team Total Score: 1785.595
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1413421324
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C4
46
Placing Class 2
PartContestantJudge
231243124
Placing 2 - Cut A4
Placing 2 - Cut B2
Placing 2 - Cut C3
50
Placing Class 3
PartContestantJudge
521341243
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C3
45
Placing Total
141
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2NGNG
3NGNG
4BNG
5AA
6BB
7CB
8AB
9BA
10CNG
34
Egg Interior Quality Grading
PartContestantJudge
1AA
2BB
3AAAA
4AAA
5BB
6BB
7AAAA
8LossLoss
9AAAA
10AAA
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Ridges		B
Pronounced Thin Spots
9.166667
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect		B
Slight/Moderate Stain
6.166667
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Prominent Stain		NG
Adhering Dirt/Foreign Material
4.166667
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Pronounced Ridges		AA/A
No Defect
9.166667
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Decidedly Misshapen
Large Calcium Deposits		B
Decidedly Misshapen
9.583333
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Leaker
Adhering Dirt/Foreign Material		B
Large Calcium Deposits
3.75
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Body Check		B
Body Check
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Slight/Moderate Stain
Pronounced Ridges		NG
Adhering Dirt/Foreign Material
Pronounced Ridges
4.166667
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Decidedly Misshapen
Pronounced Thin Spots		B
Pronounced Thin Spots
4.583333
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Checked
Large Calcium Deposits		NG
Checked
9.583333
Egg Exterior Quality Total
70.33334
Boneless - Product 1
PartContestantJudge
1Broken/IncompleteBroken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/Size
Foreign Material		Coating Void
Inconsistent Shape/Size
Foreign Material
4.285714
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
4.285714
Boneless - Product 4
PartContestantJudge
4Cluster/Marriages
Foreign Material		Cluster/Marriages
Foreign Material
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/Size
Foreign Material		Inconsistent Color
Inconsistent Shape/Size
Foreign Material
4.285714
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
Broken/Incomplete
4.285714
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Shape/Size		Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Foreign Material		Coating Void
Foreign Material
5
Boneless Products Total
47.14285
Bone-In - Product 1
PartContestantJudge
1Inconsistent Size
Foreign Material		Inconsistent Color
Inconsistent Size
Foreign Material
4.285714
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialCoating Void
Foreign Material
4.285714
Bone-In - Product 4
PartContestantJudge
4Inconsistent Size
Foreign Material		Foreign Material
4.285714
Bone-In - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Size
4.285714
Bone-In - Product 6
PartContestantJudge
6Inconsistent SizeInconsistent Size
Miscut
4.285714
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Bone-In - Product 8
PartContestantJudge
8Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 9
PartContestantJudge
9MiscutMiscut
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Size		Inconsistent Color
4.285714
Bone-In Products Total
45.71428
ID of Parts
PartContestantJudge
1Whole breast with ribsBreast quarter
2Split breastSplit breast
3LegDrumstick
4Boneless, skinless split breast with rib meatSplit breast with ribs
5Wing portionWing portion
6Boneless, skinless thighWing
7Leg quarterLeg quarter
8DrumetteDrumette
9Boneless, skinless drumBoneless, skinless thigh
10GizzardGizzard
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1AB
2BA
3BC
4DD
5CC
6DC
7AA
8BA
9CC
10DD
11BB
12CD
13AA
14CC
15DA
16CC
17BB
18AC
19AA
20CD
21AA
22DD
23CC
24DB
25DD
26BB
27AC
28CD
29CD
30DB
Written Exam - Points per Question4
64
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Saturday, August 2, 2025