25th Annual Lathrop Judging Day
Mar 10, 2025
Poultry
Overall

ID: 294 - 99 -
Team Name: Mid-Buchanan
Participant Name:
KAYLEIGH BA*COCK
Individual Rank: 61
Individual Total Score: 263
Team Rank: 7
Team Total Score: 982

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
144123 
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
523412143
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
30
Placing Total
30
Reasons 1
PartContestantJudge
33050
30
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CA
2AA
3AA
4AC
5ANG
6BC
7CB
8NGNG
9 A
10AB
26
Egg Interior Quality Grading
PartContestantJudge
1LossA
2AA
3BA
4AA
5LossA
6AAA
7AA
8AAA
9BA
10BA
30
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Pronounced Ridges
AA/A
No Defect
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Decidedly Misshapen
Body Check
Pronounced Thin Spots
NG
Checked
0
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Decidedly Misshapen
AA/A
No Defect
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Thin Spots
AA/A
No Defect
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
Adhering Dirt/Foreign Material
B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Grading Total
23
Egg Exterior Factors Total
21
Egg Exterior Quality Total
44
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2Coating VoidNo Defect
1
Boneless - Product 3
PartContestantJudge
3No DefectInconsistent Shape/Size
1
Boneless - Product 4
PartContestantJudge
4Coating VoidCoating Void
Cluster/Marriages
3
Boneless - Product 5
PartContestantJudge
5No DefectCoating Void
1
Boneless - Product 6
PartContestantJudge
6Coating VoidInconsistent Shape/Size
1
Boneless - Product 7
PartContestantJudge
7Broken/IncompleteBroken/Incomplete
5
Boneless - Product 8
PartContestantJudge
8Coating Void
Broken/Incomplete
Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
0
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
27
Bone-In - Product 1
PartContestantJudge
1Coating VoidNo Defect
1
Bone-In - Product 2
PartContestantJudge
2Coating VoidNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Coating VoidNo Defect
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Size
Miscut
Coating Void
Miscut
1
Bone-In - Product 5
PartContestantJudge
5Coating VoidNo Defect
1
Bone-In - Product 6
PartContestantJudge
6Coating VoidNo Defect
1
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent SizeMiscut
1
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
22
ID of Parts
PartContestantJudge
1Front HalfFront Half
2Boneless, skinless whole breastBoneless, skinless drum
3Boneless, skinless split breast with rib meatBoneless, skinless thigh
4WishboneDrumette
5Split breast with ribsBreast quarter without wing
6Breast quarter without wingOmit
7TenderloinTenderloin
8DrumstickDrumstick
9Boneless, skinless split breastThigh
10HalfHalf
ID of Parts - Points per Part5
25
Written Exam #1-25
PartContestantJudge
1AB
2AA
3DD
4 B
5CC
6CB
7DB
8CD
9BA
10AA
11DC
12DB
13CD
14DD
15AB
16AD
17CB
18BB
19DA
20EB
21AA
22AB
23DD
24DA
25BC
Written Exam #1-25 - Points per Question3
24
Written Exam #26-30
PartContestantJudge
1DA
2BC
3CD
4BB
5DB
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025