Arkansas Southern District CDEs
Mar 11, 2025
Poultry
Overall

ID: 355 - -
Team Name: Genoa Central
Participant Name:
JOSE INFANTE
Individual Rank: 64
Individual Total Score: 220
Team Rank: 18
Team Total Score: 656
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
223144312
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
23
Placing Class 3
PartContestantJudge
514231243
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
68
Reasons 1
PartContestantJudge
32550
25
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGNG
2CB
3CB
4AC
5BA
6BC
7BB
8ANG
9CNG
10CB
26
Egg Interior Quality Grading
PartContestantJudge
1BA
2AAA
3BLoss
4AA
5AAAA
6AB
7AAA
8AAA
9AAB
10AB
29
Egg Exterior Quality - Egg 1
PartContestantJudge
1Slight/Moderate StainB
Large Calcium Deposits
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2Pronounced RidgesB
Body Check
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3No DefectB
Decidedly Misshapen
1
Egg Exterior Quality - Egg 4
PartContestantJudge
4LeakerNG
Dented Checked
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 5
PartContestantJudge
5Adhering Dirt/Foreign MaterialNG
Checked
Prominent Stain
0
Egg Exterior Quality - Egg 6
PartContestantJudge
6No DefectAA/A
No Defect
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7Dented CheckedB
Pronounced Ridges
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8Pronounced RidgesB
Body Check
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9Decidedly MisshapenNG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10No DefectAA/A
No Defect
5
Egg Exterior Grading Total
0
Egg Exterior Factors Total
15
Egg Exterior Quality Total
15
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
Foreign Material
3
Boneless - Product 2
PartContestantJudge
2Inconsistent ColorInconsistent Color
Broken/Incomplete
3
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 5
PartContestantJudge
5Foreign MaterialCluster/Marriages
Foreign Material
3
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeCoating Void
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 7
PartContestantJudge
7No DefectCoating Void
Inconsistent Shape/Size
0
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeInconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
1
Boneless - Product 10
PartContestantJudge
10Cluster/MarriagesInconsistent Color
Inconsistent Shape/Size
0
Boneless Products Total
24
Bone-In - Product 1
PartContestantJudge
1Inconsistent ColorCoating Void
Inconsistent Color
3
Bone-In - Product 2
PartContestantJudge
2Coating VoidInconsistent Size
1
Bone-In - Product 3
PartContestantJudge
3No DefectNo Defect
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent SizeInconsistent Color
Inconsistent Size
Miscut
1
Bone-In - Product 5
PartContestantJudge
5Coating VoidBroken/Broken Bone
1
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialInconsistent Color
Inconsistent Size
Miscut
Foreign Material
0
Bone-In - Product 7
PartContestantJudge
7No DefectMiscut
1
Bone-In - Product 8
PartContestantJudge
8MiscutCoating Void
1
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Foreign MaterialCoating Void
Inconsistent Color
0
Bone-In Products Total
18
ID of Parts
PartContestantJudge
1TenderloinTenderloin
2Breast quarter without wingBoneless, skinless split breast with rib meat
3Front HalfFront Half
4Thigh with back portionThigh
5Split breastBoneless, skinless drum
6Front HalfLeg
7LiverLiver
8WishboneGizzard
9Front HalfRear Half
10Boneless, skinless whole breast with rib meatBoneless, skinless split breast
ID of Parts - Points per Part5
15
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, June 14, 2025