Arkansas Northwest District CDEs
Mar 13, 2025
Poultry
Overall

ID: 216 - 4 -
Team Name: County Line
Participant Name:
TAVILYNN FORTENBERRY
Individual Rank: 74
Individual Total Score: 331
Team Rank: 20
Team Total Score: 1020
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
242314312
Placing 2 - Cut A2
Placing 2 - Cut B5
Placing 2 - Cut C2
41
Placing Class 3
PartContestantJudge
541234123
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
50
Placing Total
91
Reasons 1
PartContestantJudge
33350
33
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2CC
3CNG
4BB
5AA
6NGC
7ANG
8BB
9BC
10CC
33
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BB
3LossLoss
4AA
5BAA
6AAA
7BA
8AB
9BAA
10BB
34
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Prominent Stain
NG
Prominent Stain
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Thin Spots
B
Decidedly Misshapen
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Checked
Slight/Moderate Stain
NG
Checked
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked
Pronounced Thin Spots
B
Body Check
0
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Slight/Moderate Stain
Decidedly Misshapen
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Checked
NG
Checked
5
Egg Exterior Grading Total
30
Egg Exterior Factors Total
32
Egg Exterior Quality Total
62
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Broken/Incomplete
Cluster/Marriages
Coating Void
Inconsistent Color
Broken/Incomplete
Cluster/Marriages
3
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Shape/Size
Foreign Material
Inconsistent Color
Inconsistent Shape/Size
Foreign Material
5
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Coating Void
3
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Broken/Incomplete
0
Boneless - Product 6
PartContestantJudge
6Coating VoidNo Defect
1
Boneless - Product 7
PartContestantJudge
7No DefectCoating Void
Foreign Material
0
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteInconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless Products Total
30
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Inconsistent Size
Foreign Material
Inconsistent Color
Miscut
Foreign Material
0
Bone-In - Product 2
PartContestantJudge
2Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Inconsistent Size
Foreign Material
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Size
Miscut
0
Bone-In - Product 5
PartContestantJudge
5Coating VoidCoating Void
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Broken/Broken Bone
Inconsistent Color
Broken/Broken Bone
3
Bone-In - Product 8
PartContestantJudge
8Inconsistent SizeInconsistent Size
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Foreign Material
Coating Void
Foreign Material
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
1
Bone-In Products Total
28
ID of Parts
PartContestantJudge
1Leg quarterLeg
2Rear HalfRear Half
3Whole breast with ribsWhole breast with ribs
4Thigh with back portionThigh with back portion
5LiverGizzard
6Boneless, skinless split breast with rib meatSplit breast with ribs
7Boneless, skinless split breastBoneless, skinless split breast
8HeartLiver
9Whole breastFront Half
10TenderloinBoneless, skinless drum
ID of Parts - Points per Part5
20
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Sunday, August 3, 2025