Illinois Section 20 Poultry CDE
Mar 14, 2025
Section 20 Poultry CDE 2025
Carcass/Product Egg Grading New View Overall Parts ID Placing Test

ID: 433 - -
Team Name: Windsor
Participant Name:
EMMA HICKMAN
Individual Rank: 83
Individual Total Score: 311
Team Rank: 13
Team Total Score: 1222
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1441232431
Placing 1 - Cut A2
Placing 1 - Cut B4
Placing 1 - Cut C6
30
Placing Class 2
PartContestantJudge
223412341
Placing 2 - Cut A3
Placing 2 - Cut B5
Placing 2 - Cut C3
50
Placing Class 3
PartContestantJudge
532412341
Placing 3 - Cut A6
Placing 3 - Cut B2
Placing 3 - Cut C4
44
Placing Total
124
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGNG
2AA
3BB
4BC
5NGC
6AC
7NGA
8BA
9NGB
10BNG
22
Egg Interior Quality Grading
PartContestantJudge
1BB
2LossA
3BA
4AB
5AAAA
6AAA
7AAB
8LossA
9AB
10AB
26
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Body Check
B
Dented Checked
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Decidedly Misshapen
B
Large Calcium Deposits
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
NG
Leaker
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Adhering Dirt/Foreign Material
NG
Prominent Stain
1
Egg Exterior Grading Total
35
Egg Exterior Factors Total
34
Egg Exterior Quality Total
69
Boneless - Product 1
PartContestantJudge
1Broken/IncompleteBroken/Incomplete
5
Boneless - Product 2
PartContestantJudge
2Cluster/MarriagesInconsistent Shape/Size
1
Boneless - Product 3
PartContestantJudge
3Coating VoidCluster/Marriages
1
Boneless - Product 4
PartContestantJudge
4No DefectInconsistent Shape/Size
1
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
13
Bone-In - Product 1
PartContestantJudge
1Inconsistent ColorForeign Material
1
Bone-In - Product 2
PartContestantJudge
2MiscutInconsistent Size
1
Bone-In - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Bone-In - Product 4
PartContestantJudge
4MiscutNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent ColorMiscut
1
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
9
ID of Parts
PartContestantJudge
1GizzardGizzard
2DrumetteDrumette
3Boneless, skinless thighBoneless, skinless thigh
4TenderloinTenderloin
5WingWing portion
6Split breast with ribsWishbone
7Leg quarterRear Half
8Whole breastBoneless, skinless split breast with rib meat
9Boneless, skinless drumBoneless, skinless drum
10LegLeg
ID of Parts - Points per Part5
30
Written Exam
PartContestantJudge
1BB
2DD
3AA
4DD
5DC
6CB
7BD
8AC
9CA
10CB
11BD
12DB
13BB
14CD
15AA
16DD
17CB
18BB
19AD
20CB
21AD
22AC
23BA
24CD
25AA
Written Exam - Points per Question2
18
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, June 14, 2025