Definition | Responses | Score |
Placing Class 1 |
Part | Contestant | Judge |
14 | 1234 | 3214 |
Placing 1 - Cut A | 5 |
Placing 1 - Cut B | 3 |
Placing 1 - Cut C | 3 |
| 34 |
Placing Class 2 |
Part | Contestant | Judge |
2 | 1342 | 3214 |
Placing 2 - Cut A | 3 |
Placing 2 - Cut B | 2 |
Placing 2 - Cut C | 2 |
| 39 |
Placing Class 3 |
Part | Contestant | Judge |
5 | 2314 | 4312 |
Placing 3 - Cut A | 5 |
Placing 3 - Cut B | 5 |
Placing 3 - Cut C | 4 |
| 8 |
Placing Total |
| 81 |
Carcass/Part Grading |
Part | Contestant | Judge |
1 | B | A |
2 | NG | C |
3 | C | C |
4 | A | A |
5 | B | NG |
6 | NG | NG |
7 | NG | B |
8 | C | A |
9 | A | A |
10 | C | C |
| 29 |
Egg Interior Quality Grading |
Part | Contestant | Judge |
1 | AA | A |
2 | B | B |
3 | A | AA |
4 | Loss | A |
5 | AA | AA |
6 | B | AA |
7 | Loss | Loss |
8 | AA | A |
9 | B | B |
10 | A | A |
| 35 |
Egg Exterior Quality - Egg 1 |
Part | Contestant | Judge |
1 | AA/A No Defect | AA/A No Defect |
| 10 |
Egg Exterior Quality - Egg 2 |
Part | Contestant | Judge |
2 | NG Leaker | NG Leaker |
| 10 |
Egg Exterior Quality - Egg 3 |
Part | Contestant | Judge |
3 | NG Leaker | NG Leaker |
| 10 |
Egg Exterior Quality - Egg 4 |
Part | Contestant | Judge |
4 | B Slight/Moderate Stain | B Adhering Dirt/Foreign Material |
| 6 |
Egg Exterior Quality - Egg 5 |
Part | Contestant | Judge |
5 | B Body Check | B Adhering Dirt/Foreign Material |
| 6 |
Egg Exterior Quality - Egg 6 |
Part | Contestant | Judge |
6 | NG No Defect | B Pronounced Thin Spots |
| 1 |
Egg Exterior Quality - Egg 7 |
Part | Contestant | Judge |
7 | NG Large Calcium Deposits No Defect | AA/A No Defect |
| 3 |
Egg Exterior Quality - Egg 8 |
Part | Contestant | Judge |
8 | B | B Checked Slight/Moderate Stain |
| 6 |
Egg Exterior Quality - Egg 9 |
Part | Contestant | Judge |
9 | B Checked | AA/A No Defect |
| 3 |
Egg Exterior Quality - Egg 10 |
Part | Contestant | Judge |
10 | B Prominent Stain Pronounced Thin Spots | B Checked Pronounced Thin Spots |
| 6 |
Egg Exterior Quality Total |
| 61 |
Boneless - Product 1 |
Part | Contestant | Judge |
1 | No Defect | Inconsistent Shape/Size |
| 1 |
Boneless - Product 2 |
Part | Contestant | Judge |
2 | Inconsistent Color | No Defect |
| 1 |
Boneless - Product 3 |
Part | Contestant | Judge |
3 | Inconsistent Color | No Defect |
| 1 |
Boneless - Product 4 |
Part | Contestant | Judge |
4 | Broken/Incomplete | Broken/Incomplete |
| 5 |
Boneless - Product 5 |
Part | Contestant | Judge |
5 | Coating Void | Coating Void |
| 5 |
Boneless - Product 6 |
Part | Contestant | Judge |
6 | Coating Void | Coating Void |
| 5 |
Boneless - Product 7 |
Part | Contestant | Judge |
7 | No Defect | No Defect |
| 5 |
Boneless - Product 8 |
Part | Contestant | Judge |
8 | No Defect | No Defect |
| 5 |
Boneless - Product 9 |
Part | Contestant | Judge |
9 | Inconsistent Color | Inconsistent Color |
| 5 |
Boneless - Product 10 |
Part | Contestant | Judge |
10 | Inconsistent Shape/Size | Inconsistent Color Inconsistent Shape/Size |
| 3 |
Boneless Products Total |
| 36 |
Bone-In - Product 1 |
Part | Contestant | Judge |
1 | Inconsistent Color | Miscut |
| 1 |
Bone-In - Product 2 |
Part | Contestant | Judge |
2 | Inconsistent Size | Inconsistent Color Foreign Material |
| 0 |
Bone-In - Product 3 |
Part | Contestant | Judge |
3 | Coating Void | Coating Void |
| 5 |
Bone-In - Product 4 |
Part | Contestant | Judge |
4 | Coating Void | Coating Void Miscut |
| 3 |
Bone-In - Product 5 |
Part | Contestant | Judge |
5 | No Defect | Coating Void Miscut |
| 0 |
Bone-In - Product 6 |
Part | Contestant | Judge |
6 | Foreign Material | Inconsistent Color |
| 1 |
Bone-In - Product 7 |
Part | Contestant | Judge |
7 | No Defect | Miscut |
| 1 |
Bone-In - Product 8 |
Part | Contestant | Judge |
8 | Coating Void | Coating Void |
| 5 |
Bone-In - Product 9 |
Part | Contestant | Judge |
9 | Coating Void | Coating Void Inconsistent Color |
| 3 |
Bone-In - Product 10 |
Part | Contestant | Judge |
10 | No Defect | No Defect |
| 5 |
Bone-In Products Total |
| 24 |
ID of Parts |
Part | Contestant | Judge |
1 | Liver | Liver |
2 | Boneless, skinless split breast with rib meat | Boneless, skinless thigh |
3 | Rear Half | Leg quarter |
4 | Paws | Paws |
5 | Gizzard | Gizzard |
6 | Boneless, skinless whole breast | Whole breast |
7 | Neck | Neck |
8 | Drumette | Drumstick |
9 | Wing portion | Breast quarter without wing |
10 | Whole breast with ribs | Whole breast with ribs |
ID of Parts - Points per Part | 5 |
| 25 |
Written Exam |
Part | Contestant | Judge |
1 | C | A |
2 | B | D |
3 | B | B |
4 | A | B |
5 | A | B |
6 | B | C |
7 | D | A |
8 | C | C |
9 | D | D |
10 | C | B |
11 | C | C |
12 | D | D |
13 | B | A |
14 | A | C |
15 | A | B |
16 | A | A |
17 | D | D |
18 | D | A |
19 | B | C |
20 | A | D |
21 | C | B |
22 | C | C |
23 | B | A |
24 | C | C |
25 | B | B |
26 | D | D |
27 | A | D |
28 | A | A |
29 | B | C |
30 | C | C |
Written Exam - Points per Question | 4 |
| 52 |