Eastern New Mexico University CDEs
Mar 18, 2025
Milk Quality
Overall

ID: 57 - 3 -
Team Name: Tularosa
Participant Name:
JAZMINE SANCHEZ
Individual Rank: 3
Individual Total Score: 248
Team Rank: 5
Team Total Score: 684
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
Exam A - Points per Correct2
 
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1AA
2BD
3BB
4CC
5EE
6BE
7AD
8BC
9AE
10CC
Problem Solving - Points per Correct5
25
Dairy/Non-Dairy - Identification
PartContestantJudge
1Flavored MilkFlavored Milk
2Sour CreamSour Cream
3MilkMilk
4heavy Creamheavy Cream
5MilkMilk
6Half and HalfHalf and Half
7MilkMilk
8ButterButter
9MilkMilk
10Half and HalfLight Whipped Cream
Dairy/Non-Dairy - Points per Identification6
54
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%1% - 2%
218%18%
30.05% - 0.5%1% - 2%
436%36%
50.05% - 0.5%0.05% - 0.5%
610.5%10.5%
71% - 2%1% - 2%
880%80%
91% - 2%3.25% - 3.5%
1010.5%30%
Dairy/Non-Dairy - Points per Fat Content4
28
Cheese Identification
PartContestantJudge
1ColbyCheddar Mild
2RicottaRicotta
3 Colby
4 Monterey Jack
5Monterey JackCheddar Mild
6ProvaloneSwiss
7Cheddar MildCheddar Mild
8MozzarellaMozzarella
9SwissMuenster
10Cheddar MildCheddar Sharp
Cheese Identification - Points per ID4
12
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
2Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
3Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
4Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
5Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
21
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
7Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
8Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: Yes
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
9Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
10Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
17
Milk Flavor - Defects
PartContestantJudge
1ForeignForeign
2MaltyMalty
3ForeignFeed
4Flat-wateryFlat-watery
5AcidSalty
6No defectBitter
7FeedFeed
8Flat-wateryGarlic or onion
9No defectNo defect
10OxidizedOxidized
Milk Flavor - Points per Defect6
36
Milk Flavor - Scores
PartContestantJudge
1 03 03
2 03 01
3 03 07
4 08 08
5 03 05
6 10 03
7 08 07
8 08 03
9 10 10
10 04 04
Milk Flavor - Score Max Points6
40
CMT
 
Natural/Imitation ID
PartContestantJudge
1NaturalImitation
2NaturalNatural
3NaturalImitation
4ImitationNatural
5ImitationImitation
6ImitationNatural
7ImitationNatural
8NaturalImitation
9ImitationImitation
10ImitationNatural
Natural/Imitation - Points per ID5
15
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Saturday, April 26, 2025