Definition | Responses | Score |
Exam A - Milk Production |
Part | Contestant | Judge |
1 | B | B |
2 | B | B |
3 | D | D |
4 | C | A |
5 | A | C |
6 | C | C |
7 | B | C |
8 | A | A |
9 | A | A |
10 | C | A |
11 | A | A |
12 | D | C |
13 | D | A |
14 | B | B |
15 | B | D |
16 | D | A |
17 | C | C |
18 | B | A |
19 | A | D |
20 | B | A |
21 | C | C |
22 | B | D |
23 | B | C |
24 | D | B |
25 | A | C |
26 | C | A |
27 | A | B |
28 | C | D |
29 | D | A |
30 | A | C |
Exam A - Points per Correct | 10 |
| 100 |
Exam B - Milk Marketing |
Part | Contestant | Judge |
31 | A | B |
32 | B | D |
33 | D | A |
34 | A | C |
35 | C | C |
36 | B | B |
37 | D | A |
38 | D | D |
39 | A | C |
40 | B | D |
41 | B | C |
42 | A | B |
43 | A | A |
44 | C | D |
45 | A | A |
46 | C | C |
47 | A | D |
48 | D | D |
49 | A | B |
50 | D | B |
51 | C | A |
52 | B | D |
53 | C | A |
54 | D | A |
55 | B | C |
56 | A | B |
57 | C | A |
58 | A | A |
59 | C | D |
60 | D | B |
Exam B - Points per Correct | 10 |
| 80 |
Problem Solving |
Problem Solving - Points per Correct | 5 |
| |
Dairy/Non-Dairy - Identification |
Dairy/Non-Dairy - Points per Identification | 4 |
| |
Dairy/Non-Dairy - Fat Content |
Dairy/Non-Dairy - Points per Fat Content | 1 |
| |
Cheese Identification |
Cheese Identification - Points per ID | 5 |
| |
Cheese Characteristics 1-5 |
| |
Cheese Characteristics 6-10 |
| |
Milk Flavor - Defects |
Milk Flavor - Points per Defect | 5 |
| |
Milk Flavor - Scores |
Milk Flavor - Score Max Points | 10 |
| |
CMT |
| |
Natural/Imitation ID |
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Online Exam Score |
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Team Activity - Accuracy |
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Team Activity - Comments |
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Team Activity - Presentation |
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Team Activity - Teamwork |
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Team Activity - Total |
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