Cisco College Invitational FFA CDEs
Mar 25, 2025
Cisco College - MQ&P
Overall

ID: 355 - -
Team Name: Haskell
Participant Name:
RAEL NN RODRIQUE Z
Individual Rank: 95
Individual Total Score: 145
Team Rank: 2
Team Total Score: 878
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1DD
2AA
3DC
4BD
5DD
6AA
7AB
8CC
9BA
10CA
11DA
12CC
13CA
14BA
15AD
16BA
17CC
18CD
19DD
20DD
21AA
22BB
23DD
24CC
25BB
Exam A - Points per Correct2
28
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1CB
2AA
3BD
4CB
5DC
Problem Solving - Points per Correct5
5
Dairy/Non-Dairy - Identification
PartContestantJudge
1Light Whipped CreamNon Dairy Sour Cream
2Non Day Whipped ToppingNon Day Whipped Topping
3ButterMargarine
4Non Dairy Flavored BeverageHalf and Half
5Non Dairy Sour CreamSour Cream
6Non Dairy MilkMilk
7heavy CreamNon Dairy Flavored Beverage
8MargarineButter
9Non Dairy CreamerMilk
10Half and HalfNon Dairy Milk
Dairy/Non-Dairy - Points per Identification4
4
Dairy/Non-Dairy - Fat Content
PartContestantJudge
118%Non Dairy Variable Fat
23.25% - 3.5%Non Dairy Variable Fat
380%Non Dairy Variable Fat
418%10.5%
53.25% - 3.5%18%
610.5%3.25% - 3.5%
710.5%Non Dairy Variable Fat
830%80%
936%0.05% - 0.5%
1018%Non Dairy Variable Fat
Dairy/Non-Dairy - Points per Fat Content1
0
Cheese Identification
PartContestantJudge
1Cheddar MildProcessed American
2ProvaloneMonterey Jack
3Monterey JackEdam/Gouda
4MozzarellaMozzarella
5Cream/NeufchatelCheddar Mild
6Processed AmericanCheddar Sharp
7SwissSwiss
8BrieMonterey Jack
9Cheddar SharpCheddar Mild
10Edam/GoudaProvalone
Cheese Identification - Points per ID5
10
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1OxidizedOxidized
2MaltySalty
3No defectFlat-watery
4FeedAcid
5MaltyNo defect
6SaltyMalty
7BitterFlat-watery
8OxidizedBitter
9RancidRancid
10No defectNo defect
Milk Flavor - Points per Defect5
15
Milk Flavor - Scores
PartContestantJudge
1 04 05
2 05 07
3 10 09
4 04 03
5 05 10
6 06 05
7 04 09
8 04 04
9 03 04
10 10 10
Milk Flavor - Score Max Points10
83
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Monday, June 16, 2025