Cisco College Invitational FFA CDEs
Mar 25, 2025
Cisco College - Poultry
Overall

ID: 623 - -
Team Name: Perrin
Participant Name:
ALLIE KOVAR
Individual Rank: 51
Individual Total Score: 375
Team Rank: 17
Team Total Score: 1050
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1441233214
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
19
Placing Class 2
PartContestantJudge
223142341
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C2
48
Placing Class 3
PartContestantJudge
523412413
Placing 3 - Cut A3
Placing 3 - Cut B1
Placing 3 - Cut C4
41
Placing Total
108
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CA
2CB
3BB
4NGNG
5CC
6NGC
7NGC
8CA
9ANG
10AA
25
Egg Interior Quality Grading
PartContestantJudge
1BA
2BB
3AB
4AAA
5AAAA
6AB
7AAAA
8BA
9AAA
10LossB
33
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Adhering Dirt/Foreign Material
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Prominent Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Adhering Dirt/Foreign Material
B
Slight/Moderate Stain
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Grading Total
32
Egg Exterior Factors Total
30
Egg Exterior Quality Total
62
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Foreign Material
Coating Void
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/Size
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Boneless - Product 4
PartContestantJudge
4Broken/IncompleteBroken/Incomplete
5
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Cluster/MarriagesCoating Void
1
Boneless - Product 9
PartContestantJudge
9Coating Void
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
34
Bone-In - Product 1
PartContestantJudge
1Miscut
Foreign Material
Coating Void
0
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 8
PartContestantJudge
8Coating Void
Broken/Broken Bone
Coating Void
Inconsistent Size
Miscut
0
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Broken/Broken Bone
Broken/Broken Bone
3
Bone-In Products Total
34
ID of Parts
PartContestantJudge
1NeckNeck
2Rear HalfRear Half
3Front HalfWishbone
4WingWing portion
5Boneless, skinless drumBoneless, skinless drum
6TenderloinTenderloin
7ThighThigh with back portion
8HeartHeart
9LiverLiver
10Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1BA
2CB
3AC
4DC
5DA
6BB
7BB
8BB
9CC
10BB
11BB
12DB
13BA
14DB
15BA
16DB
17DA
18BB
19CB
20BD
21BA
22AB
23CC
24DD
25BB
26CA
27AA
28AB
29CD
30BC
Written Exam - Points per Question4
44
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025