Cisco College Invitational FFA CDEs
Mar 25, 2025
Cisco College - Poultry
Overall

ID: 571 - -
Team Name: Newcastle
Participant Name:
KINZLEE SWEAT
Individual Rank: 36
Individual Total Score: 403
Team Rank: 11
Team Total Score: 1131
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1414323214
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
24
Placing Class 2
PartContestantJudge
234122341
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C2
34
Placing Class 3
PartContestantJudge
524132413
Placing 3 - Cut A3
Placing 3 - Cut B1
Placing 3 - Cut C4
50
Placing Total
108
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2CB
3BB
4NGNG
5CC
6NGC
7NGC
8AA
9CNG
10AA
33
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AB
3BB
4AAAA
5BAA
6BB
7AAAA
8AA
9AAAA
10BB
42
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Body Check
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Pronounced Thin Spots
B
Pronounced Thin Spots
7
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Body Check
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Slight/Moderate Stain
Pronounced Ridges
B
Slight/Moderate Stain
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Pronounced Ridges
Pronounced Thin Spots
AA/A
No Defect
2
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Ridges
AA/A
No Defect
3
Egg Exterior Grading Total
25
Egg Exterior Factors Total
29
Egg Exterior Quality Total
54
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Boneless - Product 4
PartContestantJudge
4Broken/IncompleteBroken/Incomplete
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Boneless - Product 9
PartContestantJudge
9Coating Void
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
No Defect
0
Boneless Products Total
41
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Size
Broken/Broken Bone
Coating Void
Inconsistent Size
Miscut
1
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Broken/Broken BoneBroken/Broken Bone
5
Bone-In Products Total
44
ID of Parts
PartContestantJudge
1GizzardNeck
2Rear HalfRear Half
3Front HalfWishbone
4Wing portionWing portion
5Boneless, skinless split breastBoneless, skinless drum
6TenderloinTenderloin
7Breast quarter without wingThigh with back portion
8HeartHeart
9LiverLiver
10Boneless, skinless thighBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1AA
2AB
3BC
4BC
5CA
6AB
7DB
8BB
9CC
10DB
11CB
12BB
13BA
14BB
15DA
16DB
17AA
18BB
19BB
20DD
21BA
22CB
23CC
24DD
25BB
26AA
27BA
28DB
29BD
30CC
Written Exam - Points per Question4
56
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, June 14, 2025