Cisco College Invitational FFA CDEs
Mar 25, 2025
Cisco College - Poultry
Overall

ID: 116 - -
Team Name: Bryson
Participant Name:
JAMESON PIERCE
Individual Rank: 7
Individual Total Score: 484
Team Rank: 3
Team Total Score: 1374
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1434213214
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
42
Placing Class 2
PartContestantJudge
232412341
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C2
48
Placing Class 3
PartContestantJudge
524132413
Placing 3 - Cut A3
Placing 3 - Cut B1
Placing 3 - Cut C4
50
Placing Total
140
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2BB
3CB
4NGNG
5CC
6NGC
7CC
8AA
9NGNG
10BA
41
Egg Interior Quality Grading
PartContestantJudge
1AA
2BB
3BB
4AAAA
5AAAA
6BB
7AAAA
8AA
9AAA
10BB
48
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Dented Checked
Slight/Moderate Stain
NG
Dented Checked
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Body Check
Pronounced Thin Spots
B
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
B
Decidedly Misshapen
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Pronounced Thin Spots
B
Slight/Moderate Stain
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Pronounced Thin Spots
AA/A
No Defect
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
AA/A
No Defect
3
Egg Exterior Grading Total
44
Egg Exterior Factors Total
30
Egg Exterior Quality Total
74
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Boneless - Product 4
PartContestantJudge
4Coating VoidBroken/Incomplete
1
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Boneless - Product 9
PartContestantJudge
9Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
44
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Coating Void
3
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Size
Miscut
Coating Void
Inconsistent Size
Miscut
5
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10MiscutBroken/Broken Bone
1
Bone-In Products Total
40
ID of Parts
PartContestantJudge
1NeckNeck
2Rear HalfRear Half
3Front HalfWishbone
4Wing portionWing portion
5Boneless, skinless drumBoneless, skinless drum
6TenderloinTenderloin
7Thigh with back portionThigh with back portion
8HeartHeart
9LiverLiver
10Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
45
Written Exam
PartContestantJudge
1CA
2BB
3BC
4CC
5BA
6BB
7BB
8CB
9CC
10DB
11BB
12DB
13BA
14CB
15AA
16AB
17DA
18BB
19AB
20AD
21DA
22CB
23BC
24DD
25BB
26AA
27AA
28CB
29DD
30BC
Written Exam - Points per Question4
52
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, June 13, 2025