Cisco College Invitational FFA CDEs
Mar 25, 2025
Cisco College - Poultry
Overall

ID: 116 - -
Team Name: Bryson
Participant Name:
JOSLYN WHITFILL
Individual Rank: 70
Individual Total Score: 350
Team Rank: 3
Team Total Score: 1374
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1431243214
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
46
Placing Class 2
PartContestantJudge
232412341
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C2
48
Placing Class 3
PartContestantJudge
521432413
Placing 3 - Cut A3
Placing 3 - Cut B1
Placing 3 - Cut C4
49
Placing Total
143
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2NGB
3BB
4CNG
5NGC
6CC
7CC
8AA
9BNG
10AA
30
Egg Interior Quality Grading
PartContestantJudge
1AA
2LossB
3AAB
4BAA
5BAA
6BB
7BAA
8BA
9AAA
10AAB
21
Egg Exterior Quality - Egg 1
PartContestantJudge
1Pronounced RidgesB
Pronounced Ridges
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2Dented CheckedNG
Dented Checked
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3Prominent StainB
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 4
PartContestantJudge
4No DefectAA/A
No Defect
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5Adhering Dirt/Foreign MaterialNG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6Slight/Moderate StainB
Decidedly Misshapen
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7Adhering Dirt/Foreign MaterialNG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8Slight/Moderate Stain
Large Calcium Deposits
B
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9Large Calcium DepositsAA/A
No Defect
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10Large Calcium DepositsAA/A
No Defect
1
Egg Exterior Grading Total
0
Egg Exterior Factors Total
32
Egg Exterior Quality Total
32
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/Size
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 3
PartContestantJudge
3No DefectInconsistent Color
1
Boneless - Product 4
PartContestantJudge
4Coating VoidBroken/Incomplete
1
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8No DefectCoating Void
1
Boneless - Product 9
PartContestantJudge
9Coating Void
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
32
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4No DefectInconsistent Color
1
Bone-In - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Color
Foreign Material
1
Bone-In - Product 6
PartContestantJudge
6No DefectNo Defect
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 8
PartContestantJudge
8Broken/Broken Bone
Miscut
Coating Void
Inconsistent Size
Miscut
0
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Broken/Broken Bone
Miscut
Foreign Material
Broken/Broken Bone
1
Bone-In Products Total
31
ID of Parts
PartContestantJudge
1NeckNeck
2Rear HalfRear Half
3Split breastWishbone
4Leg quarterWing portion
5DrumetteBoneless, skinless drum
6TenderloinTenderloin
7Thigh with back portionThigh with back portion
8HeartHeart
9Boneless, skinless drumLiver
10Whole breastBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1DA
2DB
3AC
4DC
5CA
6BB
7DB
8CB
9BC
10CB
11BB
12AB
13DA
14CB
15AA
16AB
17BA
18BB
19AB
20DD
21CA
22BB
23CC
24DD
25AB
26CA
27BA
28AB
29DD
30AC
Written Exam - Points per Question4
36
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, June 13, 2025