Cisco College Invitational FFA CDEs
Mar 25, 2025
Cisco College - Poultry
Overall

ID: 174 - -
Team Name: Eula
Participant Name:
ANTHONY PRESCOTT
Individual Rank: 53
Individual Total Score: 373
Team Rank: 15
Team Total Score: 1055
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1434123214
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
38
Placing Class 2
PartContestantJudge
232142341
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C2
46
Placing Class 3
PartContestantJudge
521432413
Placing 3 - Cut A3
Placing 3 - Cut B1
Placing 3 - Cut C4
49
Placing Total
133
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BA
2AB
3BB
4BNG
5NGC
6BC
7NGC
8BA
9BNG
10AA
22
Egg Interior Quality Grading
PartContestantJudge
1AA
2BB
3AB
4AAAA
5AAAA
6BB
7AAA
8BA
9AAA
10LossB
37
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Dented Checked
NG
Dented Checked
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4No DefectAA/A
No Defect
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Slight/Moderate Stain
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Prominent Stain
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Pronounced Thin Spots
B
Slight/Moderate Stain
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Large Calcium Deposits
Pronounced Thin Spots
AA/A
No Defect
2
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Large Calcium Deposits
AA/A
No Defect
6
Egg Exterior Grading Total
26
Egg Exterior Factors Total
23
Egg Exterior Quality Total
49
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/Size
Broken/Incomplete
Broken/Incomplete
Foreign Material
1
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Boneless - Product 4
PartContestantJudge
4Coating Void
Broken/Incomplete
Broken/Incomplete
3
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Shape/Size
3
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Color
Inconsistent Shape/Size
No Defect
0
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Boneless - Product 9
PartContestantJudge
9Coating Void
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 10
PartContestantJudge
10Coating VoidNo Defect
1
Boneless Products Total
29
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidMiscut
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Miscut
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6Inconsistent SizeNo Defect
1
Bone-In - Product 7
PartContestantJudge
7Inconsistent Color
Miscut
Inconsistent Color
Inconsistent Size
1
Bone-In - Product 8
PartContestantJudge
8Coating Void
Broken/Broken Bone
Miscut
Coating Void
Inconsistent Size
Miscut
1
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Broken/Broken BoneBroken/Broken Bone
5
Bone-In Products Total
30
ID of Parts
PartContestantJudge
1NeckNeck
2Rear HalfRear Half
3Front HalfWishbone
4WingWing portion
5Boneless, skinless thighBoneless, skinless drum
6TenderloinTenderloin
7Breast quarter without wingThigh with back portion
8HeartHeart
9LiverLiver
10Boneless, skinless split breastBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1DA
2AB
3AC
4BC
5CA
6BB
7BB
8BB
9CC
10CB
11DB
12DB
13BA
14BB
15DA
16BB
17DA
18BB
19BB
20AD
21BA
22BB
23CC
24DD
25BB
26BA
27DA
28DB
29BD
30DC
Written Exam - Points per Question4
48
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, June 14, 2025