Kansas Southeast District Vet Science/Milk Quality
Mar 26, 2025
Milk Quality A-Team
Overall

ID: 38 - 1 -
Team Name: Marmaton Valley
Participant Name:
HAYLEE LANHAM
Individual Rank: 7
Individual Total Score: 194
Team Rank: 1
Team Total Score: 643
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CC
2CC
3DD
4CC
5DB
6CB
7CA
8DD
9CA
10BB
11CC
12AC
13BC
14CC
15BC
16AA
17AC
18AB
19DD
20BB
21BB
22DA
23BC
24AA
25CA
Exam A - Points per Correct2
26
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1BB
2CC
3CB
4DD
5AD
6AA
7DD
8AA
9BB
10CC
11BC
12DA
13CC
14BA
15AB
Problem Solving - Points per Correct5
45
Dairy/Non-Dairy - Identification
PartContestantJudge
1MilkMilk
2Half and HalfHalf and Half
3Non Dairy CreamerNon Dairy Flavored Beverage
4Flavored MilkFlavored Milk
5MargarineMargarine
Dairy/Non-Dairy - Points per Identification6
24
Dairy/Non-Dairy - Fat Content
PartContestantJudge
11% - 2%1% - 2%
210.5%10.5%
3Non Dairy Variable FatNon Dairy Variable Fat
43.25% - 3.5%1% - 2%
5Non Dairy Variable FatNon Dairy Variable Fat
Dairy/Non-Dairy - Points per Fat Content4
16
Cheese Identification
PartContestantJudge
1Edam/GoudaEdam/Gouda
2ColbyColby
3Monterey JackCheddar Sharp
4Processed AmericanProcessed American
5Cheddar SharpMozzarella
6HavartiMonterey Jack
7Cheddar MildCheddar Mild
Cheese Identification - Points per ID4
16
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
2Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
3Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
4Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
5Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: No
Characteristic B: No
Characteristic C: Yes
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
23
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: Yes
Characteristic F: No
Characteristic A: No
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: No
7Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
Characteristic A: Yes
Characteristic B: Yes
Characteristic C: No
Characteristic D: No
Characteristic E: Yes
Characteristic F: Yes
8Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
10Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
9
Milk Flavor - Defects
PartContestantJudge
1Garlic or onionGarlic or onion
2AcidMalty
3SaltySalty
4BitterFeed
5No defectFlat-watery
Milk Flavor - Points per Defect6
12
Milk Flavor - Scores
PartContestantJudge
1 01 01
2 03 01
3 01 04
4 05 06
5 10 09
Milk Flavor - Score Max Points6
23
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Sunday, June 15, 2025