54th Crowder College Judging Contests
Mar 27, 2025
Poultry
Overall

ID: 5 - 99 -
Team Name: McDonald County
Participant Name:
ALLY WELCH
Individual Rank: 70
Individual Total Score: 377
Team Rank: 8
Team Total Score: 1324

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
514321423
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
45
Reasons 1
PartContestantJudge
33450
34
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CA
2NGNG
3BB
4CC
5BA
6CC
7AA
8NGNG
9NGNG
10CC
44
Egg Interior Quality Grading
PartContestantJudge
1AA
2AA
3AAA
4LossLoss
5BB
6LossLoss
7AB
8AAA
9AAA
10AB
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Body Check
B
Body Check
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Large Calcium Deposits
B
Large Calcium Deposits
Pronounced Ridges
8
Egg Exterior Quality - Egg 5
PartContestantJudge
5Pronounced Thin SpotsB
Pronounced Ridges
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Ridges
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Decidedly Misshapen
B
Decidedly Misshapen
Pronounced Ridges
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Decidedly Misshapen
B
Decidedly Misshapen
10
Egg Exterior Grading Total
45
Egg Exterior Factors Total
38
Egg Exterior Quality Total
83
Boneless - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 2
PartContestantJudge
2Coating Void
Broken/Incomplete
Coating Void
Broken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
Inconsistent Color
Foreign Material
1
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Broken/Incomplete
Coating Void
0
Boneless - Product 6
PartContestantJudge
6Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeNo Defect
1
Boneless - Product 9
PartContestantJudge
9Coating VoidCoating Void
Inconsistent Color
3
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeNo Defect
1
Boneless Products Total
29
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5MiscutCoating Void
Miscut
3
Bone-In - Product 6
PartContestantJudge
6MiscutCoating Void
Miscut
Foreign Material
1
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 8
PartContestantJudge
8MiscutMiscut
5
Bone-In - Product 9
PartContestantJudge
9No DefectInconsistent Size
Foreign Material
0
Bone-In - Product 10
PartContestantJudge
10Coating Void
Broken/Broken Bone
Miscut
0
Bone-In Products Total
30
ID of Parts
PartContestantJudge
1ThighThigh with back portion
2Boneless, skinless split breast with rib meatSplit breast with ribs
3LegLeg quarter
4Boneless, skinless split breast with rib meatBoneless, skinless split breast
5TenderloinTenderloin
6Rear HalfFront Half
7LiverLiver
8Breast quarterBreast quarter
9GizzardGizzard
10PawsPaws
ID of Parts - Points per Part5
25
Written Exam #1-25
PartContestantJudge
1DD
2AB
3BB
4EB
5EE
6AA
7BB
8DD
9CB
10CB
11CC
12BB
13EA
14EE
15DB
16DE
17DC
18AD
19CC
20CC
21BB
22BB
23CA
24CC
25AD
Written Exam #1-25 - Points per Question3
42
Written Exam #26-30
PartContestantJudge
1DB
2DB
3CB
4AA
5CA
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025