Deseret Peak Invitational
Mar 27, 2025
Poultry
Overall

ID: 15.03 - 3 -
Team Name: Grantsville
Participant Name:
AVERIE PODBORNY
Individual Rank: 61
Individual Total Score: 225
Team Rank: 12
Team Total Score: 957
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
214231342
Placing 2 - Cut A2
Placing 2 - Cut B3
Placing 2 - Cut C4
40
Placing Class 3
PartContestantJudge
5 1432
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C3
 
Placing Total
40
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2BNG
3BB
4BA
5CB
6CNG
7BA
8CC
9AB
10AB
30
Egg Interior Quality Grading
PartContestantJudge
1AAB
2AA
3ALoss
4AAB
5BA
6BA
7AAB
8ALoss
9LossLoss
10BAA
20
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Dented Checked
NG
Dented Checked
Leaker
Large Calcium Deposits
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Slight/Moderate Stain
NG
Prominent Stain
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Thin Spots
B
Pronounced Ridges
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Pronounced Thin Spots
B
Decidedly Misshapen
Body Check
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots
B
Decidedly Misshapen
Pronounced Ridges
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
Slight/Moderate Stain
NG
Dented Checked
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10Adhering Dirt/Foreign MaterialNG
Adhering Dirt/Foreign Material
5
Egg Exterior Grading Total
35
Egg Exterior Factors Total
23
Egg Exterior Quality Total
58
Boneless - Product 1
PartContestantJudge
1Broken/IncompleteCoating Void
Broken/Incomplete
3
Boneless - Product 2
PartContestantJudge
2Cluster/MarriagesNo Defect
1
Boneless - Product 3
PartContestantJudge
3Broken/IncompleteBroken/Incomplete
5
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Boneless - Product 5
PartContestantJudge
5Coating VoidForeign Material
1
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeCoating Void
1
Boneless - Product 7
PartContestantJudge
7Coating VoidNo Defect
1
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/Size
Foreign Material
Inconsistent Color
0
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeCluster/Marriages
1
Boneless - Product 10
PartContestantJudge
10Inconsistent ColorCoating Void
1
Boneless Products Total
15
Bone-In - Product 1
PartContestantJudge
1MiscutCoating Void
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeNo Defect
1
Bone-In - Product 3
PartContestantJudge
3Broken/Broken BoneBroken/Broken Bone
Miscut
3
Bone-In - Product 4
PartContestantJudge
4MiscutInconsistent Color
1
Bone-In - Product 5
PartContestantJudge
5Coating VoidNo Defect
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent ColorInconsistent Color
Foreign Material
3
Bone-In - Product 7
PartContestantJudge
7Inconsistent ColorCoating Void
1
Bone-In - Product 8
PartContestantJudge
8Foreign MaterialForeign Material
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent SizeInconsistent Color
1
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorMiscut
1
Bone-In Products Total
18
ID of Parts
PartContestantJudge
1Front HalfWhole breast
2ThighDrumstick
3WingWing portion
4LegDrumette
5Thigh with back portionLeg
6Wing portionWing
7Breast quarterThigh
8LiverGizzard
9Split breastTenderloin
10Rear HalfBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
0
Written Exam
PartContestantJudge
1CB
2CC
3DA
4AD
5DC
6AA
7BD
8CC
9AA
10DD
11CA
12BD
13CC
14AC
15DA
16DC
17AB
18BA
19DA
20BB
21BA
22AD
23CC
24DD
25DD
26 C
27AC
28BD
29CB
30BB
Written Exam - Points per Question4
44
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, April 26, 2025