Deseret Peak Invitational
Mar 27, 2025
Poultry
Overall

ID: 106 - -
Team Name: Cedar Valley
Participant Name:
KEAGAN STOUT
Individual Rank: 30
Individual Total Score: 318
Team Rank: 14
Team Total Score: 914
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
223411342
Placing 2 - Cut A2
Placing 2 - Cut B3
Placing 2 - Cut C4
23
Placing Class 3
PartContestantJudge
534121432
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C3
38
Placing Total
61
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CA
2NGNG
3AB
4BA
5CB
6BNG
7CA
8NGC
9BB
10NGB
21
Egg Interior Quality Grading
PartContestantJudge
1BB
2AAA
3LossLoss
4BB
5AAA
6AA
7BB
8BLoss
9LossLoss
10AAA
39
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Dented Checked
Large Calcium Deposits
NG
Dented Checked
Leaker
Large Calcium Deposits
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Slight/Moderate Stain
NG
Prominent Stain
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
B
Pronounced Ridges
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Decidedly Misshapen
AA/A
No Defect
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Pronounced Thin Spots
B
Decidedly Misshapen
Body Check
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots
B
Decidedly Misshapen
Pronounced Ridges
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Slight/Moderate Stain
Decidedly Misshapen
NG
Dented Checked
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Prominent Stain
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Grading Total
42
Egg Exterior Factors Total
21
Egg Exterior Quality Total
63
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
Broken/Incomplete
3
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Broken/IncompleteBroken/Incomplete
5
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Boneless - Product 5
PartContestantJudge
5Foreign MaterialForeign Material
5
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Coating Void
3
Boneless - Product 7
PartContestantJudge
7Inconsistent ColorNo Defect
1
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
5
Boneless - Product 9
PartContestantJudge
9No DefectCluster/Marriages
1
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Coating Void
3
Boneless Products Total
32
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Broken/Broken BoneBroken/Broken Bone
Miscut
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Bone-In - Product 5
PartContestantJudge
5No DefectNo Defect
5
Bone-In - Product 6
PartContestantJudge
6Inconsistent Color
Foreign Material
Inconsistent Color
Foreign Material
5
Bone-In - Product 7
PartContestantJudge
7Coating Void
Miscut
Coating Void
3
Bone-In - Product 8
PartContestantJudge
8Coating Void
Broken/Broken Bone
Foreign Material
0
Bone-In - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
5
Bone-In - Product 10
PartContestantJudge
10Coating VoidMiscut
1
Bone-In Products Total
37
ID of Parts
PartContestantJudge
1Front HalfWhole breast
2DrumstickDrumstick
3Leg quarterWing portion
4DrumetteDrumette
5LegLeg
6WingWing
7Split breast with ribsThigh
8LiverGizzard
9TenderloinTenderloin
10Boneless, skinless whole breast with rib meatBoneless, skinless split breast with rib meat
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1CB
2BC
3AA
4AD
5CC
6CA
7BD
8CC
9BA
10AD
11BA
12BD
13CC
14CC
15AA
16DC
17CB
18CA
19BA
20CB
21DA
22AD
23AC
24ED
25DD
26BC
27CC
28DD
29BB
30CB
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025