Tarleton State Invitational CDEs
Mar 27, 2025
Poultry
Overall

ID: 785 - -
Team Name: Teague
Participant Name:
BRILEE WINFSEE
Individual Rank: 90
Individual Total Score: 465
Team Rank: 10
Team Total Score: 378.8913
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1421342134
Placing 1 - Cut A5
Placing 1 - Cut B2
Placing 1 - Cut C4
50
Placing Class 2
PartContestantJudge
214234123
Placing 2 - Cut A2
Placing 2 - Cut B5
Placing 2 - Cut C5
48
Placing Class 3
PartContestantJudge
513423124
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
40
Placing Total
138
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2AB
3BNG
4NGB
5AA
6CC
7BC
8CNG
9NGC
10ANG
21
Egg Interior Quality Grading
PartContestantJudge
1BB
2AA
3BB
4AAAA
5BB
6AAAA
7AB
8AA 
9AA
10AAAA
48
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
No Defect
AA/A
No Defect
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Pronounced Thin Spots
B
Body Check
6
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
Pronounced Ridges
B
Large Calcium Deposits
Pronounced Ridges
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Leaker
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots
AA/A
No Defect
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
NG
Leaker
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
No Defect
NG
Checked
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Body Check
B
Slight/Moderate Stain
Body Check
8
Egg Exterior Grading Total
42
Egg Exterior Factors Total
28
Egg Exterior Quality Total
70
Boneless - Product 1
PartContestantJudge
1Foreign MaterialForeign Material
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Inconsistent Shape/Size
Coating Void
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
3
Boneless Products Total
48
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2No DefectNo Defect
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent ColorForeign Material
1
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Coating VoidCoating Void
Miscut
3
Bone-In - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Size
Inconsistent Color
3
Bone-In - Product 7
PartContestantJudge
7Broken/Broken Bone
Foreign Material
Inconsistent Color
Broken/Broken Bone
Foreign Material
3
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Miscut
Inconsistent Color
Miscut
5
Bone-In - Product 9
PartContestantJudge
9Miscut
Foreign Material
Miscut
3
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorInconsistent Color
5
Bone-In Products Total
38
ID of Parts
PartContestantJudge
1Rear HalfRear Half
2TenderloinTenderloin
3Whole breastWhole breast
4LiverLiver
5Boneless, skinless thighBoneless, skinless thigh
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7DrumstickDrumstick
8Leg quarterLeg quarter
9Wing portionWing portion
10GizzardGizzard
ID of Parts - Points per Part5
50
Written Exam
PartContestantJudge
1BC
2BA
3AB
4CB
5DB
6BC
7DA
8AA
9BA
10AB
11DD
12DD
13BA
14CC
15BB
16AA
17CC
18BD
19AA
20DC
21AB
22DB
23AC
24CD
25CC
26CC
27AA
28DD
29CB
30BB
Written Exam - Points per Question4
52
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Saturday, August 2, 2025